Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Mint Peach Rose Spritzer
This beautiful Rose Spritzer is infused with fresh peaches and mint and made with rosé wine and champagne.
Prep Time
10
minutes
mins
Cool and refrigerate:
6
hours
hrs
Total Time
6
hours
hrs
10
minutes
mins
Course:
cocktail
Cuisine:
American
Servings:
8
Calories:
167
kcal
Author:
Lyuba Brooke
Ingredients
4
large white peaches
4
mint springs
whole springs not leaves
2-4
Tbsp
white granulated sugar
750
ml
bottle of rose wine
750
ml
bottle rose champagne
sparkling rose
Instructions
Place mint in the pitches and add sugar. Muddle sugar and mint until you get a strong mint aroma.
Pit and slice white peaches thinly and add them to the pitcher.
Pour in a bottle of rose wine. Stir, cover and refrigerate for a few hours or overnight.
When ready to serve, carefully pour in the bottle of rose champagne.
Nutrition
Calories:
167
kcal
|
Carbohydrates:
14
g
|
Protein:
1
g
|
Fat:
0.2
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
21
mg
|
Potassium:
244
mg
|
Fiber:
1
g
|
Sugar:
11
g
|
Vitamin A:
266
IU
|
Vitamin C:
3
mg
|
Calcium:
21
mg
|
Iron:
1
mg