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Honey Garlic Teriyaki Chicken Meatballs

These juicy Chicken Meatballs are easily made on stove top with homemade Honey Garlic Teriyaki Sauce.
Course Appetizer
Cuisine American
Keyword chicken meatballs, Honey, meatballs, teriyaki
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6 (18-20 meatballs)
Calories 262 kcal
Author Lyuba Brooke

Ingredients

Chicken Meatballs:

  • 1 lb ground chicken
  • 1 egg
  • 1/2 cup bread crumbs
  • 1/2 small yellow onion
  • 3 garlic cloves
  • Salt
  • Fresh cracked black pepper
  • 2 Tbsp chopped chives
  • 2 tbsp vegetable oil for cooking

Teriyaki Sauce:

  • 2 Tbsp rice vinegar
  • 3/4 low sodium soy sauce
  • 1/3 cup honey
  • 6 garlic cloves
  • 1 tsp grated ginger

Instructions

  1. Combine all ingredients for chicken meatballs in a mixing bowl and mix well, until all evenly combined.
  2. Preheat a medium cooking pan over medium pan.
  3. Roll meatballs that are about 1-inch in diameter. Add vegetable oil to the pan and add meatballs. Cook meatballs, covered, for about 7 minutes and turn them over. Keep cooking the meatballs uncovered until almost done but not completely.
  4. Whisk all ingredients for teriyaki sauce in a bowl and add the sauce to the pan with meatballs.
  5. Cook until the meatball are done.
  6. Take out meatballs and set aside.
  7. Simmer the sauce until some liquid is reduced.
  8. Mix meatballs with the teriyaki sauce.
  9. **Notes: if using regular soy sauce and not low sodium soy sauce, use 1/2 cup soy sauce and 1/4 cup chicken stock. Regular soy sauce is much much more salty that low sodium.
  10. **Gluten-Free Notes: To make these meatballs gluten free, use gluten free bread crumbs and use gluten free soy sauce. Gluten free soy sauce is as salty as regular soy sauce, so use 1/2 cup GF soy sauce and 1/4 cup chicken stock.

Recipe Notes

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have a slight variation.

Nutrition Facts
Honey Garlic Teriyaki Chicken Meatballs
Amount Per Serving
Calories 262 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 6g38%
Cholesterol 92mg31%
Sodium 128mg6%
Potassium 464mg13%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 17g19%
Protein 16g32%
Vitamin A 85IU2%
Vitamin C 2.6mg3%
Calcium 35mg4%
Iron 1.3mg7%
* Percent Daily Values are based on a 2000 calorie diet.