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5
from 1 vote
Spiced Iced Tea
This iced tea is spiced with cinnamon, cloves, vanilla, and nutmeg and makes the perfect addition to a comforting dinner.
Prep Time
4
hours
hrs
Cook Time
10
minutes
mins
Total Time
4
hours
hrs
10
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
8
Calories:
29
kcal
Author:
Lyuba Brooke
Ingredients
10
cups
boiling water
3
black tea iced tea bags
1/2
Tbsp
pure bourbon vanilla extract
10
whole cloves
2
large cinnamon sticks
1/2
whole nutmeg
Sugar to taste
1/4 to 1/2 cup
Instructions
Add cinnamon sticks, cloves, and nutmeg to a heat-resistant pitcher.
Place the tea bags in the pitcher and pour hot water over it. Add vanilla and stir.
Steep for 5-7 minutes. (You want the tea to be strong to compensate for the ice diluting the tea when served.)
Take out tea bags and stir in sugar while water is still hot.
Let tea cool to room temperature before putting it in the refrigerator. Refrigerate for about 4 hours.
Nutrition
Calories:
29
kcal
|
Carbohydrates:
7
g
|
Protein:
0.04
g
|
Fat:
0.1
g
|
Saturated Fat:
0.04
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
15
mg
|
Potassium:
6
mg
|
Fiber:
0.5
g
|
Sugar:
6
g
|
Vitamin A:
3
IU
|
Vitamin C:
0.04
mg
|
Calcium:
18
mg
|
Iron:
0.1
mg