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{No Bake} Chocolate Cherry Cheesecake Pie In A Jar

Smooth, creamy chocolate cherry cheesecake made with fresh cherries and crispy, sweet and salty cracker crumb on the bottom.
Course Dessert
Cuisine American
Keyword cheesecake, cherry, chocolate
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 (Makes about 8)
Calories 540 kcal
Author Lyuba Brooke

Ingredients

Cheesecake:

  • 2 8 oz packs of cream cheese softened
  • 2 Tbsp vanilla yogurt
  • 2/3 cup hot fudge topping do not warm
  • 2 Tbsp white granulated sugar

Crust:

  • 1 1/2 cups Original Triscuit Crackers
  • 1 1/2 Tbsp brown sugar
  • 1 tsp pure vanilla extract
  • 3 tbsp unsalted butter melted

Additional ingredients:

  • 3/4 lb fresh pitted cherries
  • 4 oz jars 7-8 jars

Instructions

Cheesecake:

  1. Beat cream cheese with an electric mixer, on medium-high for about 2 minutes.
  2. Add hot fudge topping, vanilla yogurt and sugar. Beat for a couple of minutes. Scrape sides and bottom of the bowl and beat for a couple more minutes. Transfer into a pipping bag with a large tip (1M).

Crust:

  1. Pulse Triscuit crackers in a blender until crumbles appear.

  2. Mix cracker crumbs with brown sugar, melted butter, and vanilla extract until fully incorporated.

Assemble the cheesecakes:

  1. Pit and chop cherries.
  2. Add a tablespoon (or tablespoon and a half) of crumble mixture into each jar and lightly press.
  3. Add some cherries to the bottom. Pipe chocolate cheesecake into each jar to fill. Add some more cherries on top and pipe a little more cheesecake over the top of cherries.

Recipe Notes

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have a slight variation.

Nutrition Facts
{No Bake} Chocolate Cherry Cheesecake Pie In A Jar
Amount Per Serving
Calories 540 Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 12g75%
Cholesterol 51mg17%
Sodium 608mg26%
Potassium 374mg11%
Carbohydrates 67g22%
Fiber 8g33%
Sugar 23g26%
Protein 9g18%
Vitamin A 2415IU48%
Vitamin C 13.5mg16%
Calcium 194mg19%
Iron 3.9mg22%
* Percent Daily Values are based on a 2000 calorie diet.