Apple Pie Stuffed French Toast

Wonderfully comforting Apple Pie Stuffed French Toast.  This Stuffed French Toast is topped and filled with an easy homemade apple pie filling.

Course Breakfast
Cuisine American
Keyword apple topping, french toast
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 2 servings
Calories 568 kcal


  • 4 1-inch thick slices of French loaf
  • 2 eggs
  • 2 Tbsp heavy whipping cream
  • 1/2 tsp vanilla extract
  • 1 Tbsp brown sugar
  • 1/2 tsp cinnamon

Apple Pie Filling:

  • 2 Tbsp butter
  • 3 Tbsp brown sugar
  • 2 large apples (about 12 oz whole) peeled, cored and diced
  • 1 tsp cinnamon
  • 1/2 tsp lemon juice
US Customary - Metric


  1. In a small saucepan, over medium heat, start to melt butter and brown sugar. When butter is melted, add diced apples, lemon juice and cinnamon.
  2. Lower temperature to medium-low, cover, and cook for about 15 minutes or until apples are soft. Stir occasionally.

  3. Set aside all the juice from cooked apples and about 1/2 cup of apples for topping of cooked French Toast.
  4. Whisk eggs, heavy cream, vanilla extract together, sugar and cinnamon together until smooth.

  5. Slice French bread slices in the middle but not all the way through.
  6. Preheat a cooking pan on medium heat and grease it with some oil.
  7. Divide cooked apples evenly among four bread slices, stuffing them in the center cut. Lightly press the slices to close them and generously dip in egg mixture on both sides.
  8. Cook French toast on medium heat for about 3-5 minutes on each side.
  9. Top cooked French Toast with apples and syrup that you set aside.

Recipe Notes

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have a slight variation.

Nutrition Facts
Apple Pie Stuffed French Toast
Amount Per Serving
Calories 568 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 12g75%
Cholesterol 214mg71%
Sodium 469mg20%
Potassium 339mg10%
Carbohydrates 81g27%
Fiber 6g25%
Sugar 42g47%
Protein 13g26%
Vitamin A 905IU18%
Vitamin C 8.3mg10%
Calcium 104mg10%
Iron 3.3mg18%
* Percent Daily Values are based on a 2000 calorie diet.