Chicken Salad Stuffed Avocado

Creamy, ripe avocados are wonderful stuffed with easy rotisserie chicken salad and flavored with seasoning and lime juice.

Course Appetizer, dinner, Main Course, Snack
Cuisine American
Keyword avocado, chicken salad, stuffed avocado
Prep Time 20 minutes
Total Time 20 minutes
Servings 10 (Can made 8-12 depending on amount of chicken salad)
Calories 468 kcal


Chicken Salad:

  • 1 whole rotisserie chicken
  • 1/4 cup diced red onion
  • 1/4 cup diced celery
  • 2 tbsp minced fresh parsley
  • 3/4 cup mayo
  • 1/4 cup sour cream
  • 2 tbsp fresh squeezed lime juice
  • salt
  • fresh cracked black pepper

Stuffed Avocado:

  • 5 ripe avocados (can use 4-6 avocados with more or less stuffing)
  • 1 lime - juice only
  • salt
  • paprika
  • chili powder
US Customary - Metric


  1. NOTE: Chicken salad recipe makes about 3 1/2 cups. This recipe can make about 8-12 stuffed avocados, depending on how much stuffing is used on each half. Chicken salad can also be made ahead of time and used as needed for individual avocados. 

Chicken Salad:

  1. Take rotisserie chicken apart, picking out all the meat.

  2. Dice chicken meat and add it to a large mixing bowl.

  3. Add diced red onion, diced celery, parsley, mayo, sour cream lime juice, salt, and pepper. Mix very well, until all ingredients are incorporated throughout. 

Stuffed Avocados:

  1. Cut avocados in half and take out the pits. Use a large spoon to gently separate the skin off the avocado flesh. Carefully spoon the avocado meat out, leaving it intact.

  2. Make a thin slice at the rounded bottom of each avocado half to help it stand without rolling over. 

  3. Rub each avocado half with lime juice on all sides and season it with salt all around. Sprinkle just a pinch of paprika and chili powder onto the avocado.

  4. Spoon about 1/3 cup of chicken salad into the avocado halves and serve.

Recipe Notes

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have a slight variation.

Nutrition Facts
Chicken Salad Stuffed Avocado
Amount Per Serving
Calories 468 Calories from Fat 324
% Daily Value*
Fat 36g55%
Saturated Fat 7g44%
Cholesterol 102mg34%
Sodium 454mg20%
Potassium 796mg23%
Carbohydrates 10g3%
Fiber 7g29%
Sugar 2g2%
Protein 29g58%
Vitamin A 308IU6%
Vitamin C 14mg17%
Calcium 38mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.