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Thanksgiving Leftover Turkey Sliders
The BEST way to use up your Thanksgiving leftovers! Each comforting bite of these easy turkey sliders is packed with great holiday flavors like stuffing, cranberry sauce, gravy, and of course plenty of turkey.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Main Course, sandwich
Cuisine:
American
Servings:
1
Calories:
249
kcal
Author:
Lyuba Brooke
Ingredients
1
slider bun
1 1/2
tbsp
cranberry sauce
2-3
oz
sliced turkey breast or thigh meat
2-3
tbsp
stuffing
2
tbsp
brown gravy
US Customary
-
Metric
Instructions
Please note that you can make as many of these sliders as you wish. I wrote a suggested recipe for one slider but make as many as you want!
Cut the slider but in half and spread the cranberry sauce over the bottom half.
Place sliced of shredded turkey meat over the cranberry sauce and add the stuffing on top.
Pour the grave all over the top of the stuffing and cover with the top bun.
Gently press the slider sandwich and enjoy!
Nutrition
Calories:
249
kcal
|
Carbohydrates:
34
g
|
Protein:
18
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
35
mg
|
Sodium:
334
mg
|
Potassium:
28
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
102
IU
|
Vitamin C:
0.2
mg
|
Calcium:
35
mg
|
Iron:
1
mg