These Green Apple Ice Cream soda floats are made with only three ingredients and are a perfect combination of sour, sweet, and creamy flavors.
Course Dessert, Drinks
Keyword Float, Green Apple, ice cream, St. Patricks Day
Prep Time 5minutes
Total Time 5minutes
Servings 1pint glass (16 fl. oz.), double as needed
Author Lyuba Brooke
3TbspGranny Smithgreen apple syrup
About 8 fl. oz. Martinelli's Sparkling Apple Cider
2scoops vanilla ice cream
Scoop two scoops of ice cream into a pint glass.
Pour Granny Smith syrup over ice cream.
Slowly pour Martinelli's Sparkling Apple Cider into the glass. If there is a lot of foam, let it settle and slowly pour some more apple cider into the glass.
Decorate with some sprinkles or whipped cream.
Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.