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5
from 1 vote
Smothered Sweet Potato Fries
This delicious appetizer is made with pepper jack cheese and crispy bacon bits.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
Calories:
303
kcal
Author:
Lyuba Brooke
Ingredients
15-20
oz
sweet potato fries
I like Alexia
1
cup
chopped cooked bacon
3
oz
pepper jack cheese
salt
Instructions
Bake the sweet potato fries according to the package until crispy.
Spread half of the fries over the plate that is
oven safe
. Lightly salt.
Grate half of the cheese over the fries and sprinkle with half of the bacon.
Spread the remaining half of fries over the top.
Grate the remaining cheese, evenly, over fries and sprinkle with remaining bacon. Add a little more salt over the top.
Bake for about 3-5 minutes at 400.
Nutrition
Calories:
303
kcal
|
Carbohydrates:
22
g
|
Protein:
16
g
|
Fat:
16
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.04
g
|
Cholesterol:
47
mg
|
Sodium:
661
mg
|
Potassium:
516
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
15256
IU
|
Vitamin C:
3
mg
|
Calcium:
194
mg
|
Iron:
1
mg