Hot Spicy Baked Italian Sub
Made with all the great Italian flavors like capicola ham, smoked ham, salami, pepperoni, Fontina cheese, banana peppers and hot Italian Sandwich Mix.
Servings 1 12-inch sub
Ingredients
- 1 12- inch Italian loaf get it from the deli, it's better
- Olive oil for drizzle
- Balsamic vinegar for drizzle
- 1/4 cup Mezzetta banana peppers
- 1/4 cup Mezzetta Italian Sandwich Mix
- About 8 thin slices of capicola ham little less than 1/4 lb
- 1/4 lb ham applewood smoked is amazing
- 8-10 thin slices of salami little less than 1/4 lb
- 8-10 thin slices of pepperoni about 1/8 lb
- 1/4 lb Fontina cheese
- Red pepper flakes
Instructions
- Preheat the oven to 350.
- Slice Italian loaf in half but don't cut all the way through. Pull the halves apart and drizzle some olive oil and balsamic vinegar.
- On one half, spread banana peppers. On the other half, spread Italian Sandwich Mix.
- Layer capicola, ham, salami, pepperoni and Fontina cheese evenly over the two halves.
- Sprinkle some red pepper flakes on top (amount depends on how hot you want it), place carefully on a baking sheet and bake for 10-13 minutes.
- Close the two halves back up once it's done. Cut in half and enjoy with someone you really love because it will take that much to give up the second half! Yes, it's that good!
Notes
Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.