Made with all the great Italian flavors like capicola ham, smoked ham, salami, pepperoni, Fontina cheese, banana peppers and hot Italian Sandwich Mix.
Course Main Course
Keyword italian sub, sandwich
Prep Time 5minutes
Cook Time 10minutes
Total Time 15minutes
Servings 112-inch sub
Ingredients
1 12-inchItalian loafget it from the deli, it's better
Olive oil for drizzle
Balsamic vinegar for drizzle
1/4cupMezzetta banana peppers
1/4cupMezzetta Italian Sandwich Mix
About 8 thin slices of capicola hamlittle less than 1/4 lb
1/4lbhamapplewood smoked is amazing
8-10thin slices of salamilittle less than 1/4 lb
8-10thin slices of pepperoniabout 1/8 lb
1/4lbFontina cheese
Red pepper flakes
Instructions
Preheat the oven to 350.
Slice Italian loaf in half but don't cut all the way through. Pull the halves apart and drizzle some olive oil and balsamic vinegar.
On one half, spread banana peppers. On the other half, spread Italian Sandwich Mix.
Layer capicola, ham, salami, pepperoni and Fontina cheese evenly over the two halves.
Sprinkle some red pepper flakes on top (amount depends on how hot you want it), place carefully on a baking sheet and bake for 10-13 minutes.
Close the two halves back up once it's done. Cut in half and enjoy with someone you really love because it will take that much to give up the second half! Yes, it's that good!
Notes
Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.