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5
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Strawberry Margarita
Strawberry Margarita combines fresh berries, aromatic reposado tequila, orange liqueur, fresh lime juice, and agave nectar.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
cocktail, Drinks
Cuisine:
American, Mexican
Servings:
4
(4-6 or 8 if frozen)
Calories:
286
kcal
Author:
Lyuba Brooke
Ingredients
1
lb
fresh ripe strawberries
1
cup
reposado tequila
1/3
cup
Cointreau or Triple Sec
1/2
cup
fresh squeezed lime juice
about 4 limes
1/4
cup
agave nectar
more or less to taste
US Customary
-
Metric
Instructions
Wash strawberries and take off the stems if needed.
Combine all the ingredients in a blender or a food processor and blend until completely smooth.
Rub the rim of each glass with a slice of lime and dip it into margarita salt (or coarse salt, or sugar).
Add some ice to the glasses and pour in the margaritas.
For Frozen Strawberry Margaritas:
Note:
this recipe makes almost twice the amount of frozen margaritas as it does rocks because of the blended ice.
All you have to do is add 4-5 cups of ice to the blender with all the other ingredients and pulse until everything is smooth.
Add salt to the rim of each margarita glass and pour in the frozen margaritas.
Nutrition
Calories:
286
kcal
|
Carbohydrates:
28
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
4
mg
|
Potassium:
217
mg
|
Fiber:
2
g
|
Sugar:
22
g
|
Vitamin A:
29
IU
|
Vitamin C:
76
mg
|
Calcium:
23
mg
|
Iron:
1
mg