↑

Will Cook For Smiles

The Best of Homecooking

  • Home
    • About Me
    • Work With Us
    • Privacy Policy
    • Subscribe!
  • Recipes
    • Popular Posts
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Healthy Dishes
    • Soup
    • Salad
    • Sandwich
    • Cauliflower
    • Drink
    • Cocktail
  • How To
  • Instant Pot
    • Instant Pot Main Dishes
    • Instant Pot Side Dishes
    • Instant Pot Soups
  • Main Dishes
    • Side Dishes
    • Chicken
    • Beef
    • Seafood
    • Pork
    • Chili
    • Pasta
    • Slow Cooker
    • Vegetarian
  • Dessert
    • Cheesecake
    • Cake
    • Cookies
    • Chocolate
  • Holidays
    • Valentine’s Day
    • Super Bowl Recipes
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • Mother’s Day
    • Father’s Day
    • BBQ
    • 4th Of July
    • Fall Recipes
    • Halloween
    • Thanksgiving
    • Christmas Dinner
    • Christmas Baking
    • Holiday Leftover Recipes
    • New Year’s
Home » Appetizers » Bacon Spinach and Four Cheese Stuffed Mushrooms

Bacon Spinach and Four Cheese Stuffed Mushrooms

Created: December 29, 2015 Updated: May 27, 2020 by lyuba 73 Comments

189.3K shares
Jump to Recipe

Incredibly delicious stuffed mushrooms, made with a flavorful mixture of crispy bacon, spinach and Italian cheese mix.

Bacon Spinach and Four Cheese Stuffed Mushrooms | from willcookforsmiles.com

Stuffed Mushrooms

I hope everyone’s holidays have been nice and you’re ready to greet the New Year! We’re getting ready for the New Year here and I’m preparing some appetizers to share with you and to decide what I will serve on New Year’s Eve.

Almost every year, I make some kind of pizza roll ups or pinwheels but I just realized that stuffed mushrooms would make a wonderful party food and it’s so easy to prep ahead of time. I like to get most of my food prep done in the morning or the night before the party.

These stuffed mushrooms are very easy to prepare ahead of time, just do everything except baking them in the morning, cover and refrigerate until ready to cook them right before the party. When ready to make, just place stuffed mushrooms onto the baking dish and pop them in the oven.

Whether it’s for 2 or 20, this stuffed mushrooms recipe will be a hit of the party. You can use either small baby bella mushrooms, medium ones, or large ones, depending if you’re making them for a big party or a private family evening.

 Bacon Spinach and Four Cheese Stuffed Mushrooms | from willcookforsmiles.com

Some more party appetizer recipes:

Classic Stuffed Mushroom

Crab Stuffed Mushroom

Bacon Gruyere Pizza Pinwheels

Cranberry Walnut Cheese Ball

Ham and Cheese Pinwheels

Chicken Enchilada Sliders

Mushrooms Cheese Puffs

Honey Garlic Teriyaki Chicken Meatballs

Bacon Spinach and Four Cheese Stuffed Mushrooms | from willcookforsmiles.com

If you made any of my recipes and shared them on Instagram, make sure to tag me @willcookforsmiles and #willcookforsmiles so I can see all the things you tried!

Connect with Will Cook For Smiles!

Be sure to click below and follow me on my social media, so you never miss a recipe.

   

Don’t forget to sign up for email, so you won’t miss any new recipes.

Bacon Spinach and Four Cheese Stuffed Mushrooms 4 from willcookforsmiles.com

Decorative oval platter filled with bacon spinach and four cheese stuffed mushrooms

Bacon Spinach and Four Cheese Stuffed Mushrooms

Incredibly delicious stuffed mushrooms, made with a flavorful mixture of crispy bacon, spinach and Italian cheese mix.
4.61 from 43 votes
Print Pin SaveSaved! Rate
Course: Appetizer, Snack
Cuisine: American
Keyword: bacon, spinach, stuffed mushrooms
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12 -14 mushrooms, depending on the size
Calories: 113kcal
Author: Lyuba Brooke

Ingredients

  • 5 crispy bacon strips cooked
  • 3 oz fresh spinach
  • 1 large garlic clove
  • 1 tbsp oil for cooking
  • 16 oz whole baby bella mushrooms try to pick out larger mushrooms
  • 4 oz cream cheese
  • 1 egg
  • 1/4 cup Italian bread crumbs
  • 1 cup Italian cheese mix
  • Salt
  • Fresh cracked black pepper
  • 1/4 cup Italian cheese mix for topping
  • 2 crispy bacon strips crumbled, for topping

Instructions

  • Preheat the oven to 350.
  • Wash mushrooms and carefully take off the stems. Toss mushrooms lightly in olive oil and set aside.
  • Preheat a small cooking pan and 1 tbsp of olive oil on medium heat.
  • Chop spinach and add it to the pan. Cook covered over medium heat until almost cooked. Mince garlic and add it to spinach. Dice bacon strips and add it to spinach as well. Mix well and cook until spinach is done. Take off heat.
  • In a medium mixing bowl, combine cream cheese, bread crumbs, cheese mix, egg, salt and pepper. Mix very well until all combined.
  • Add spinach and bacon to the cheese mixture. Mix until evenly incorporated.
  • Place mushroom cups into a baking dish. Carefully fill mushroom cups with cheese mixture pressing down lightly with your finger to fit a little bit more.
  • Sprinkle each stuffed mushroom with a little bit of cheese and bacon.
  • Bake about 17-20 minutes.

Video

Notes

Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.

Nutrition

Calories: 113kcal | Carbohydrates: 3g | Protein: 3g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 33mg | Sodium: 160mg | Potassium: 89mg | Fiber: 1g | Sugar: 1g | Vitamin A: 815IU | Vitamin C: 2.1mg | Calcium: 23mg | Iron: 0.5mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Bacon Spinach and Four Cheese Stuffed Mushrooms | from willcookforsmiles.com

Bacon Spinach and Four Cheese Stuffed Mushrooms

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

189.3K shares

Filed Under: Appetizers, Gluten Free, Snacks, Super Bowl Recipes Tagged With: bacon, mushrooms, spinach, stuffed mushrooms

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Sandy says

    June 3, 2019 at 12:27 pm

    These were so good!

    Reply
    • LyubaB says

      July 1, 2019 at 3:42 pm

      Sandy, I am so glad you liked them 🙂

      Reply
  2. Clark says

    June 10, 2019 at 2:52 am

    Thanks, this was really good!

    Reply
    • LyubaB says

      July 1, 2019 at 3:43 pm

      No, thank you! Glad you liked it!

      Reply
  3. Miguel says

    June 10, 2019 at 10:09 am

    These were awesome!!!

    Reply
    • LyubaB says

      July 1, 2019 at 3:43 pm

      Awe thanks, Miguel!

      Reply
  4. Pjean says

    June 16, 2019 at 10:20 pm

    5 stars
    I so wanted to make these for a party, but several guest don’t eat meat. I left out the bacon and added chopped artichokes. They turned out great. Can’t wait to try them with the bacon.

    Reply
    • LyubaB says

      June 17, 2019 at 3:52 pm

      Pjean, let me know how you like 🙂

      Reply
  5. Ron says

    June 30, 2019 at 6:33 pm

    Love these! Will join the rotation with my other stuffed mushroom recipes. The only thing I added was a couple of dashes of worstershire…but then I I add that to just about everything. LOL Thank you for the wonderful recipe.

    Reply
    • LyubaB says

      July 1, 2019 at 3:45 pm

      Ron, I am so happy you liked them! I love hearing that! 🙂

      Reply
  6. Beth says

    August 12, 2019 at 11:15 am

    5 stars
    I made these last night…. they are DELICIOUS. I substituted Pork Rinds for the Breadcrumbs because I do not eat bread. I took them to work and everyone raved about them. I have passed your site on to coworkers for the recipe. Thank you. YUMMMMMMM!!!!!!!!!!!!!!!!!!

    Reply
    • LyubaB says

      February 25, 2020 at 11:33 am

      Hi, Beth! So glad you liked it! 🙂

      Reply
  7. Anamika @ Supplement Crunch says

    September 19, 2019 at 5:59 am

    5 stars
    I love this idea of bacon spinach because I’m not a huge fan of stuffed mushrooms, but my husband likes anything that’s stuffed so this is a great compromise!

    Reply
    • LyubaB says

      February 25, 2020 at 10:07 am

      So glad you liked them! 🙂

      Reply
  8. Mary Jane Boyles says

    January 10, 2020 at 8:42 pm

    can you freeze them if you make too many? take them out and bake them when needed?

    Reply
    • LyubaB says

      February 25, 2020 at 10:44 am

      Hi, Mary! I wouldn’t recommend it because the cream cheese doesn’t freeze well it would be grainy.

      Reply
  9. LyubaB says

    February 25, 2020 at 10:52 am

    Hi, Mary! I wouldn’t recommend it because the cream cheese doesn’t freeze well it would be grainy.

    Reply
  10. Darci says

    April 17, 2020 at 7:06 pm

    Just made these for a Shelter In Place dinner. I’m looking for new things and these look amazing!

    Reply
    • LyubaB says

      April 20, 2020 at 5:16 pm

      Hi Darcie,

      I am so glad you liked them! Stay safe!

      Reply
  11. BushhNJ says

    May 9, 2020 at 2:16 pm

    My family loved this. Definitely a hit. I saved a picture of how mine turned on my Pinterest account. My user name is bushhNJ. Thx again

    Reply
    • LyubaB says

      May 11, 2020 at 12:03 pm

      So happy to hear you enjoyed it! I will go look at your picture on Pinterest! 🙂

      Reply
  12. Donna says

    May 23, 2020 at 9:10 am

    Could these be made ahead , refrigerated then baked closer to dinner time ? I have made them once already and they were fantastic!

    Reply
    • LyubaB says

      May 27, 2020 at 3:10 pm

      Hi Donna,

      Yes, these can be made ahead of time and cooked later, enjoy!

      Reply
  13. Diana says

    February 6, 2021 at 3:20 pm

    These are absolutely the best stuffed mushrooms ever! I made a double batch of these and had lots of stuffing left over. I sautéed the stems and pieces and added them to the leftover stuffing and had a taste. Wow! After looking at this for a while and wondering how to use this stuffing (and having numerous tastes) I decided to add some ricotta cheese and use this stuffing in raviolis. I’ll make them tomorrow and let you know how they work out. I’m thinking of serving with a lemon butter sauce. Yum. BTW…my husband HATES mushrooms. As he strolled through the kitchen I asked him to sample a taste. He loved it.

    Reply
    • LyubaB says

      February 8, 2021 at 10:36 am

      Hi Diana,

      I love hearing this, I am so happy you liked them! Thanks for stopping by and letting me know!

      Reply
      • Diana says

        February 8, 2021 at 5:49 pm

        I added a cup of ricotta to about two cups of the left over cheese stuffing. I then made pasta sheets and made ravioli using this mix. I boiled them and while they boiled, I put about 1/4 cup of butter (1/2 stick) to a large sauté pan and simmered three cloves of garlic. When the ravioli were done boiling, I added them to the butter and garlic and saluted them for about four minutes. I added about a 1/2 cup of pasta water and let them soak for just about a minute. My “mushroom hating husband” loved them! Go figure!

        Reply
  14. Vamika says

    January 18, 2022 at 1:02 am

    5 stars
    This Bacon Spinach and Four Cheese Stuffed Mushrooms recipe is delicious . I tried this when I was in my home town. This one is actually delicious , my husband also love this one. Thanks for sharing this one .

    Reply
    • LyubaB says

      January 18, 2022 at 7:00 pm

      Glad you liked them!

      Reply
« Older Comments

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

Soup Recipes

spooning some beef soup from a bowl

Instant Pot Vegetable Beef Soup

closeup of Italian wedding soup topped with shaved Parmesan

Italian Wedding Soup

closeup image of crab soup in a bowl centered in a photo

She Crab Soup

Broccoli Cheese Soup

Chicken Meatball Soup

closeup of top view of Cioppino in a bowl

Cioppino – Seafood Stew

A bowl of white bean soup is presented with a spoon on a countertop.

White Bean Soup

vegetable broth in two canning jars next to fresh carrots, garlic, and celery

Vegetable Stock

Our Popular Recipes

Black skillet filled with crock pot shredded salsa chicken on a wooden cutting board with a lime garnish along the side of the skillet

Crock Pot Salsa Chicken

closeup of buffalo chicken wrap halves stacked.

Buffalo Chicken Wrap with Homemade Ranch

Potato Pancakes

The Ultimate Dry Rub

Stuffed Mushrooms

Instant Pot Buffalo Ranch Shredded Chicken

Top Rated Recipes

The Best French Toast

Cauliflower Parmesan Crisps

Christmas Cheesecake (Cranberry Jam White Chocolate Mousse Cheesecake)

Avocado Salmon Rice Bowl

round decorative bowl filled with apple pie bread pudding topped with ice cream and a fork leaning on the side of the bowl viewed close up.

Apple Pie Bread Pudding

Smores cheesecake on a wooden table

S'Mores Cheesecake Recipe

Sides

30 Min

Pasta

Salads

Breakfast

Drinks

Soups

Gluten Free

FEATURED ON:

featured on

[cp_popup display="inline" style_id="32674" step_id = "1"][/cp_popup]
Buffalo Chicken Wrap with Homemade Ranch

Buffalo Chicken Wrap with Homemade Ranch

January 30, 2023
Delicious,...
The Best Classic Tiramisu

The Best Classic Tiramisu

January 14, 2023
Tiramisu...
Baked Ham with Orange Honey Ham Glaze

Baked Ham with Orange Honey Ham Glaze

December 2, 2022
This...
Chicken Piccata

Chicken Piccata

August 11, 2022
Chicken...
Pad See Ew

Pad See Ew

August 10, 2022
Pad...
Chicken Meatballs

Chicken Meatballs

July 15, 2022
These...
Baba Ganoush

Baba Ganoush

July 1, 2022
Baba...
Painkiller

Painkiller

June 30, 2022
A...
Truffle Fries

Truffle Fries

June 28, 2022
Truffle...
Thai Pineapple Fried Rice

Thai Pineapple Fried Rice

June 21, 2022
Thai...
Privacy Policy
©2023, Will Cook For Smiles. Design by Pixel Me Designs