↑

Will Cook For Smiles

Classic and Original Homecooking Recipes

  • Home
    • About Me
    • Work With Us
    • Privacy Policy
    • Subscribe!
  • Recipes
    • Popular Posts
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Healthy Dishes
    • Soup
    • Salad
    • Sandwich
    • Cauliflower
    • Drink
    • Cocktail
  • How To
  • Instant Pot
    • Instant Pot Main Dishes
    • Instant Pot Side Dishes
    • Instant Pot Soups
  • Main Dishes
    • Side Dishes
    • Chicken
    • Beef
    • Seafood
    • Pork
    • Chili
    • Pasta
    • Slow Cooker
    • Vegetarian
  • Dessert
    • Cheesecake
    • Cake
    • Cookies
    • Chocolate
  • Holidays
    • BBQ
    • Father’s Day
    • 4th Of July
    • Fall Recipes
    • Halloween
    • Thanksgiving
    • Christmas Dinner
    • Christmas Baking
    • New Year’s
    • Valentine’s Day
    • Super Bowl Recipes
    • St. Patrick’s Day
    • Easter
    • Holiday Leftover Recipes
    • Cinco de Mayo
    • Mother’s Day
Home » Dinner » Steak Pizzaiola Linguine

Steak Pizzaiola Linguine

Created: August 31, 2016 Updated: November 16, 2020 by Lyuba Brooke 3 Comments

1.6K shares
Jump to Recipe

Delicious Italian dish made with seared tender sirloin steak, easy pizzaiola sauce (tomato sauce), and served over linguine. Make this dish at home and be proud that it’s so much better than going out to an Italian restaurant.

Don’t forget to sign up for email, so you won’t miss any new recipes.

Steak Pizzaiola Linguine on a plate

CLICK HERE TO PIN THE RECIPE FOR LATER

Let’s step away from chicken for a moment. It’s been chicken everything around here lately and I need more. I know chicken is pretty much the most popular meat for people to cook and to eat but even with all of its possibilities, it can get redundant.

Steak is a wonderful option for a quick and flavorful dinner, whether you want to top off pasta with it or just serve it with a side of veggies. This steak pizzaiola, or Carne alla pizzaiola, is a great dinner that’s reminiscent of our favorite Italian flavors that are found in dishes like Chicken Parmesan and Lasagna. This dish is comprised of a juicy, tender sirloin steak that’s first seared and then cooked in a simple tomato sauce. The sauce is easily made with crushed tomatoes, veggies, and herbs. This really is a simple dinner that’s also quite comforting.

Steak Pizzaiola Linguine being lifted off white plate with a fork

For this Steak Pizzaiola dish, you can use different cuts of beef. You can use ribeye steak, flank steak, or even tenderloin medallions. Just be mindful of the thickness of steaks. Some will cook faster than other. Tenderloins medallions, even though they are small, tend to be quite thick. So use a thermometer to check your meat temperature before taking it out.

You can also serve pizzaiola with additional veggies, over different types of pasta, or even as hot steak sandwiches. We had some steak and sauce leftover after dinner, so I made some fabulous steak pizzaiola hoagies the next day. When reheating the steak, I highly recommend that you don’t use the microwave because it will turn your steak chewy and most likely completely overcook it. You can best reheat the steak in a pre-heated cooking pan, over medium heat.

Steak Pizzaiola Linguine on a plate

It’s easy to KEEP UP with NEW recipes through my social media channels:

pinterest  facebook  instagram  twitter

decorative white rectangular plate with steak pizzaiola linguine on a wooden table as viewed close up

Steak Pizzaiola Linguine

Delicious Italian dish made with seared tender sirloin steak, easy pizzaiola sauce (tomato sauce), and served over linguine.
5 from 1 vote
Print SaveSaved! Rate
Course: dinner, Main Course
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 40 minutes minutes
Servings: 4 servings
Calories: 797kcal
Author: Lyuba Brooke

Ingredients

  • 1-2 Tbsp olive oil
  • 1.25 lb sirloin steak
  • Salt
  • Fresh cracked black pepper
  • 2 Tbsp olive oil
  • 1 small yellow onion thinly sliced
  • 2 red bell peppers thinly sliced
  • 3-4 garlic cloves
  • 1 Tbsp minced parsley
  • 4-5 basil leaves minced
  • 14.5 oz can crushed tomatoes
  • 1 tsp dry oregano
  • 1 tsp dry thyme
  • 1/2 tsp red pepper flakes
  • *Optional: 2-3 canned hot pepperoncini peppers chopped
  • 1 16 oz package of linguine

Instructions

  • Preheat a large cooking pan over medium-high heat.
  • Season steak with salt and pepper on both sides.
  • Add olive oil to the hot pan and sear the steak for about 2 minutes on each side. Take out steak onto a plate and set aside. (As steak juices come off while it's resting on the plate, pour the juices into the sauce.) Lower the heat to medium.
  • Cook linguine while preparing the sauce, drain and set aside.
  • Add some more olive oil to the pan and add sliced onions and peppers. Cook until veggies are softened.
  • Smash garlic and chop it. Add garlic to the veggies. Stir and cook until fragrant.
  • Add parsley and basil, stir well.
  • Add crushed tomatoes (with juice), oregano, thyme, red pepper flakes, and salt. Mix well and taste to see if you need more salt. (Add diced pepperoncini peppers if using.) Simmer the sauce for about 10 minutes.
  • Add steak back to the pan, in the middle of sauce. Cook until steak reaches medium donenness (or, your desired temperature.) Make sure to flip steak half way through and stir the sauce occasionally.
  • Take out the steak and let it rest for a few minutes on the cutting board. Slice steak against the grain.
  • Divide linguine along the plates. Add some sauce on top, then sliced steak and then, top it off with more sauce.

Nutrition

Calories: 797kcal | Carbohydrates: 105g | Protein: 50g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 86mg | Sodium: 233mg | Potassium: 1250mg | Fiber: 8g | Sugar: 11g | Vitamin A: 2296IU | Vitamin C: 91mg | Calcium: 128mg | Iron: 6mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Steak with Pizzaiola Linguine on a plate

Check out these great recipes from other bloggers:

Grilled Steak Street Tacos from Joyful Healthy Eats

Marinated Skirt Steak Chimichurri from Grandbaby Cakes

Chicken Fried Steak from Spicy Southern Kitchen

Steak Gorganzola Alfredo from Three Olives Branch

Steak Pizzaiola Linguine on a plate with onion and tomato sauce on top

_________________________________________________________

Make sure you follow me through your favorite blog reader (bloglovin or other), subscribe to e-mail or follow me through social media of your choice to keep up with the recipes!

pinterest  facebook  instagram  twitter

_______________________________________________________

Steak Pizzaiola Linguine. Delicious Italian dish made with seared tender sirloin steak, easy pizzaiola sauce (tomato sauce), and served over linguine collage

Some More Recipes From Me:

Steak sliced on a cutting board with rosemary in the background

Tips For Grilling A Perfect Steak

Steak and Onion Grilled Cheese on a cutting board

Steak and Onions Grilled Cheese

Bell peppers and Steak Sandwich in a hoagie roll

Fajita Steak Philly

Steak Enchiladas with Jalapeño Cilantro Cream Sauce on a plate

Steak Enchiladas with Jalapeno Cilantro Cream Sauce

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

1.6K shares

Filed Under: 30 Minute Meals, Beef, Dinner, Italian, Pasta

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Brandy says

    March 21, 2023 at 11:49 am

    5 stars
    Yummy!

    Reply
  2. gail says

    October 17, 2016 at 6:47 am

    Hi Lyuba! Well dear I finally had the opportunity to make your recipe for Steak Pizzaiola and it was just a wonderful experience and pleasure to my eyes and taste buds (lol) . Thank you so much for sharing all your wonderful recipes with us……I always look forward to your newsletters…..Keep um coming Girl 🙂

    Reply
    • Lyuba says

      October 17, 2016 at 10:37 pm

      Thank you, Gail! I’m happy to hear it went well! Stay tuned for more 😉 lol

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

Father’s Day Recipes

closeup of ribeye steak covered in a cream sauce and parsley.

Rib Eye Steaks with The Best Cream Sauce

inside of Steak Diane after being sliced

Steak Diane

closeup of holding a cheeseburger with one hand

How To Make The Best Burgers

beef topped with herbed butter and roasted green beans

Pan Seared Steak

baked lobster tails topped with fresh parsley and herb butter

Lobster Tails Recipe

swirled chocolate mousse in a clear glass with shaved white chocolate on top.

Chocolate Mousse

two grilled steaks on the wooden cutting board with rosemary around.

How To Grill The Best Steak

sliced beef tenderloin coated in peppercorn seasoning.

Pepper Crusted Beef Tenderloin

Our Popular Recipes

baked cranberry maple brie on wax paper with sliced bread and bagel chips at right and in background all on black table

Cranberry Maple Baked Brie

Crepes folded up on a plate with whipped cream in the middle.

Crepes

top view of chicken piccata in sauce on a plate

Chicken Piccata

baked brie in puff pastry with pecans and caramelized onions

Baked Brie Recipe

Two servings of Eggs Benedict are on a white plate.

Eggs Benedict with Hollandaise Sauce

Instant Pot Chicken Parmesan

Top Rated Recipes

The Best French Toast

Cauliflower Parmesan Crisps

Christmas Cheesecake (Cranberry Jam White Chocolate Mousse Cheesecake)

Avocado Salmon Rice Bowl

round decorative bowl filled with apple pie bread pudding topped with ice cream and a fork leaning on the side of the bowl viewed close up.

Apple Pie Bread Pudding

Smores cheesecake on a wooden table

S'mores Cheesecake

Sides

30 Min

Pasta

Salads

Breakfast

Drinks

Soups

Gluten Free

FEATURED ON:

featured on

Steak Diane

Steak Diane

May 29, 2023
Steak...
Sautéed Mushrooms

Sautéed Mushrooms

May 26, 2023
Sautéed...
Lobster Tails Recipe

Lobster Tails Recipe

May 26, 2023
This...
Greek Tortellini Salad

Greek Tortellini Salad

May 25, 2023
Greek...
Blackened Salmon

Blackened Salmon

May 25, 2023
Blackened...
Shrimp and Grits

Shrimp and Grits

May 11, 2023
Shrimp...
Chocolate Mousse

Chocolate Mousse

May 8, 2023
Chocolate...
Creamy Shrimp Enchiladas

Creamy Shrimp Enchiladas

May 4, 2023
Shrimp...
Pork Carnitas

Pork Carnitas

May 3, 2023
Carnitas...
Spanish Rice

Spanish Rice

April 26, 2023
Spanish...
Privacy Policy
©2023, Will Cook For Smiles. Design by Pixel Me Designs