Ham and Broccoli Creamy Lasagna Roll Ups
Ingredients
- 12 lasagna noodles
- 2 - 8 oz cream cheese packs softened
- 8 oz sharp white cheddar cheese grated
- 2 cups diced Sugardale Prestige Ham Roast
- 2 cups finely chopped broccoli florets blanched
- Salt
- Fresh cracked black pepper
- Sauce:
- 1 Tbsp olive oil
- 3 garlic cloves
- 1 1/2 cups heavy whipping cream
- 3 oz sharp white cheddar cheese grated
- Salt
- Optional: more grated white cheddar cheese for topping
Instructions
- Heat up a tall pot of water over medium-high heat until simmering.
- Throw in finely chopped broccoli florets and let them cook until turn bright green. Take them out with a slotted spoon onto a paper towel. (This will only take a couple of minutes.) Pat them dry with a paper towel.
- In the same water, cook lasagna noodles until just cooked, even al dente. Drain off all the water and lay out lasagna noodles on top of parchment paper. Make them nice and straight.
- In a large mixing bowl, combine cream cheese, salt, pepper, and grated white cheddar cheese. Mix well until combined (you can use a mixer).
- Add diced ham and blanched broccoli florets to the cream cheese mixture. Mix well, until all incorporate throughout.
- Spread a thin layer of the broccoli ham mixture all over each lasagna noodle.
- Roll up the noodles with filling.
- Preheat oven to 350 and grease a 9x13 baking dish.
- Place lasagna roll ups seam down in the baking dish.
- Sauce: In a small sauce pot, heat up oil over medium heat and add pressed garlic. Saute garlic until fragrant and whisk in heavy whipping cream. Heat heavy cream through until hot but not boiling. Whisk in grated white cheddar cheese and keep slowly mixing until cheese is completely melted and blended.
- Add some salt to taste and pour sauce all over the lasagna rolls.
- Add some more grated cheese on top if you wish.
- Bake for 18-20 minutes.
Notes
What is your favorite recipe with ham? Share it with me in the comments for your chance to win my favorite stoneware baking dish from Rachael Ray. Use it to make your own lasagna roll ups!
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Be sure to visit the Sugardale Foods brand page where you can read other bloggers’ posts!
Natalie says
I love ham and cheese omelets!! They are great with hashbrowns.
Natalie says
tweet – https://twitter.com/yarbr012/status/926412244669386752
Tabathia B says
I dont like ham in a lot of recipes, I like to eat it in a roll or biscuit
tbarrettno1 at gmail dot com
Tabathia B says
tweet https://twitter.com/ChelleB36/status/926460393937145856
tbarrettno1 at gmail dot com
Rachel says
My favorite recipe with ham is my moms scalloped potatoes and ham recipe.
Rachel says
https://twitter.com/RachelGriesmer/status/926504090238095360
Lisa Brown says
i am a vegetarian and don’t eat ham. but if I did I may use it in scrambled eggs or sauteed with dandelion greens.
jslbrown2009 at aol dot com
Julie Wood says
I love my Slow Cooker Ham and Beans. So delicious!
Julie Wood says
tweet-https://twitter.com/JewelWood/status/926794018004000768
Jessica To says
I like a ham and egg casserole. You can also add hashbrowns.
heather says
My favorite recipe with ham is using it to make quiche.
heather says
my tweet – https://twitter.com/myway070/status/926890726784299008
Elena says
I love honey baked ham.
Elena says
tweet-https://twitter.com/ElenaIstomina/status/926937033318187008
Cheryl B says
I love to make ham and scalloped potatoes.
Cheryl B says
Tweeted https://mobile.twitter.com/arress83/status/927000967450693632
Amy Tong says
My favorite recipe with ham is my ham and cheese puffs. Easy to make and so yummy. My go to party recipe.
amy [at] uTry [dot] it
Amy Tong says
tweeted:
https://twitter.com/uTry_it/status/927067630938112000
amy [at] uTry [dot] it
kathy Persons says
I love a egg and ham quiche
kathy Persons says
https://twitter.com/mkjmc/status/927176963369861120