↑

Will Cook For Smiles

Classic and Original Homecooking Recipes

  • Home
    • About Me
    • Work With Us
    • Privacy Policy
    • Subscribe!
  • Recipes
    • Popular Posts
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Healthy Dishes
    • Soup
    • Salad
    • Sandwich
    • Cauliflower
    • Drink
    • Cocktail
  • How To
  • Instant Pot
    • Instant Pot Main Dishes
    • Instant Pot Side Dishes
    • Instant Pot Soups
  • Main Dishes
    • Side Dishes
    • Chicken
    • Beef
    • Seafood
    • Pork
    • Chili
    • Pasta
    • Slow Cooker
    • Vegetarian
  • Dessert
    • Cheesecake
    • Cake
    • Cookies
    • Chocolate
  • Holidays
    • BBQ
    • Father’s Day
    • 4th Of July
    • Fall Recipes
    • Halloween
    • Thanksgiving
    • Christmas Dinner
    • Christmas Baking
    • New Year’s
    • Valentine’s Day
    • Super Bowl Recipes
    • St. Patrick’s Day
    • Easter
    • Holiday Leftover Recipes
    • Cinco de Mayo
    • Mother’s Day
Home » Dinner » Ham and Broccoli Creamy Lasagna Roll Ups

Ham and Broccoli Creamy Lasagna Roll Ups

Created: November 1, 2017 Updated: March 22, 2023 by Lyuba Brooke 30 Comments

1.8K shares
Jump to Recipe
These creamy lasagna roll ups are made with a creamy, cheesy mixture, packed with ham and broccoli, and topped with a cheesy cream sauce.

holding one of the lasagna roll ups on the spatula

Step 1: Cook broccoli florets in a boiling water until softened and take them out. Cook lasagna noodles in the same water until al dente. Drain off water and lay out lasagna noodles on the parchment paper. 

Step 2: Prepare the filling. Combine cream cheese, salt, pepper, and grated white cheddar cheese in a bowl and mix well until combined

lasagna noodles with the filling spread on top.

Step 3: Spread a thin layer of the broccoli ham mixture all over each lasagna noodle. Roll up the noodles with filling.
 
rolled up lasagna noodles with the filling.
 
Step 4: Preheat oven to 350 and grease a 9×13 baking dish. Place lasagna roll ups seam down in the baking dish.
 
Step 5: Prepare the Sauce: In a small sauce pot, heat up oil over medium heat and add pressed garlic. Sauté garlic until fragrant and whisk in heavy whipping cream. Heat heavy cream through until hot but not boiling. Whisk in grated white cheddar cheese and keep slowly mixing until cheese is completely melted and blended.
Step 6: Add some salt to taste and pour sauce all over the lasagna rolls. Add some more grated cheese on top if you wish. Bake for 18-20 minutes.
closeup of stacked lasagna roll ups in the baking dish.
 

Ham and Broccoli Creamy Lasagna Roll Ups

These creamy lasagna roll ups are made with a creamy, cheesy mixture, packed with ham and broccoli, and topped with a cheesy cream sauce.
5 from 1 vote
Print SaveSaved! Rate
Course: dinner, Main Course
Cuisine: American, Italian
Prep Time: 20 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 50 minutes minutes
Servings: 12 roll ups
Calories: 401kcal
Author: Lyuba Brooke

Ingredients

  • 12 lasagna noodles
  • 2 - 8 oz cream cheese packs softened
  • 8 oz sharp white cheddar cheese grated
  • 2 cups diced ham
  • 2 cups finely chopped broccoli florets blanched
  • Salt
  • Fresh cracked black pepper
  • Sauce:
  • 1 Tbsp olive oil
  • 3 garlic cloves
  • 1 1/2 cups heavy whipping cream
  • 3 oz sharp white cheddar cheese grated
  • Salt
  • Optional: more grated white cheddar cheese for topping

Instructions

  • Heat up a tall pot of water over medium-high heat until simmering.
  • Throw in finely chopped broccoli florets and let them cook until turn bright green. Take them out with a slotted spoon onto a paper towel. (This will only take a couple of minutes.) Pat them dry with a paper towel.
  • In the same water, cook lasagna noodles until just cooked, even al dente. Drain off all the water and lay out lasagna noodles on top of parchment paper. Make them nice and straight.
  • In a large mixing bowl, combine cream cheese, salt, pepper, and grated white cheddar cheese. Mix well until combined (you can use a mixer).
  • Add diced ham and blanched broccoli florets to the cream cheese mixture. Mix well, until all incorporate throughout.
  • Spread a thin layer of the broccoli ham mixture all over each lasagna noodle.
  • Roll up the noodles with filling.
  • Preheat oven to 350 and grease a 9x13 baking dish.
  • Place lasagna roll ups seam down in the baking dish.
  • Sauce: In a small sauce pot, heat up oil over medium heat and add pressed garlic. Sauté garlic until fragrant and whisk in heavy whipping cream. Heat heavy cream through until hot but not boiling. Whisk in grated white cheddar cheese and keep slowly mixing until cheese is completely melted and blended.
  • Add some salt to taste and pour sauce all over the lasagna rolls.
  • Add some more grated cheese on top if you wish.
  • Bake for 18-20 minutes.

Nutrition

Calories: 401kcal | Carbohydrates: 24g | Protein: 16g | Fat: 27g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 79mg | Sodium: 477mg | Potassium: 235mg | Fiber: 1g | Sugar: 2g | Vitamin A: 856IU | Vitamin C: 14mg | Calcium: 224mg | Iron: 1mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Ham and Broccoli Creamy Lasagna Roll Ups. They are made with a creamy, cheesy mixture, packed with ham and broccoli, and topped with a cheesy cream sauce.

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

1.8K shares

Filed Under: 30 Minute Meals, Dinner, Holiday Leftover Recipes, Pasta

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Cindy says

    February 22, 2021 at 7:53 pm

    5 stars
    I made it a couple of weekd ago. Take a little bit of time to put together but well worth it. Thank you

    Reply
    • LyubaB says

      February 24, 2021 at 8:32 am

      I am glad you liked it, thanks for stopping by to let me know!

      Reply
  2. Terry says

    November 30, 2017 at 3:46 pm

    Tweeted-https://twitter.com/birdiebee52/status/936335607227232257

    Reply
  3. Terry says

    November 30, 2017 at 3:45 pm

    My favorite ham recipe is Scalloped Potatoes and Ham.

    Reply
  4. Betty Curran says

    November 30, 2017 at 3:35 pm

    Tweet – https://twitter.com/willitara/status/936332823295873026

    Reply
  5. Betty Curran says

    November 30, 2017 at 3:33 pm

    I recently found an awesome ham and potato soup recipe that I make in my slow cooker. It has become a family favorite.

    Reply
« Older Comments

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

Father’s Day Recipes

closeup of ribeye steak covered in a cream sauce and parsley.

Rib Eye Steaks with The Best Cream Sauce

inside of Steak Diane after being sliced

Steak Diane

closeup of holding a cheeseburger with one hand

How To Make The Best Burgers

beef topped with herbed butter and roasted green beans

Pan Seared Steak

baked lobster tails topped with fresh parsley and herb butter

Lobster Tails Recipe

swirled chocolate mousse in a clear glass with shaved white chocolate on top.

Chocolate Mousse

two grilled steaks on the wooden cutting board with rosemary around.

How To Grill The Best Steak

sliced beef tenderloin coated in peppercorn seasoning.

Pepper Crusted Beef Tenderloin

Our Popular Recipes

Reuben Sandwich

closeup top view of stir fried noodles on a plate

Pad See Ew

Greek tortellini salad in a brown bowl with a large spoon.

Greek Tortellini Salad

tall photo of a chai latte in a glass mug

Chai Latte

How To Cook Beef Brisket In The Oven

closeup of corned beef hash in skillet with spoon.

Corned Beef Hash

Top Rated Recipes

The Best French Toast

Cauliflower Parmesan Crisps

Christmas Cheesecake (Cranberry Jam White Chocolate Mousse Cheesecake)

Avocado Salmon Rice Bowl

round decorative bowl filled with apple pie bread pudding topped with ice cream and a fork leaning on the side of the bowl viewed close up.

Apple Pie Bread Pudding

Smores cheesecake on a wooden table

S'mores Cheesecake

Sides

30 Min

Pasta

Salads

Breakfast

Drinks

Soups

Gluten Free

FEATURED ON:

featured on

Steak Diane

Steak Diane

May 29, 2023
Steak...
Sautéed Mushrooms

Sautéed Mushrooms

May 26, 2023
Sautéed...
Lobster Tails Recipe

Lobster Tails Recipe

May 26, 2023
This...
Greek Tortellini Salad

Greek Tortellini Salad

May 25, 2023
Greek...
Blackened Salmon

Blackened Salmon

May 25, 2023
Blackened...
Shrimp and Grits

Shrimp and Grits

May 11, 2023
Shrimp...
Chocolate Mousse

Chocolate Mousse

May 8, 2023
Chocolate...
Creamy Shrimp Enchiladas

Creamy Shrimp Enchiladas

May 4, 2023
Shrimp...
Pork Carnitas

Pork Carnitas

May 3, 2023
Carnitas...
Spanish Rice

Spanish Rice

April 26, 2023
Spanish...
Privacy Policy
©2023, Will Cook For Smiles. Design by Pixel Me Designs