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Home » Appetizers » Asiago BBQ Chicken Bagel Bites

Asiago BBQ Chicken Bagel Bites

Created: January 15, 2016 Updated: January 4, 2021 by lyuba 2 Comments

1.6K shares
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Simple and absolutely scrumptious bagel bites topped with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing. Delicious snack for your next game day party.

Bagel with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing on a baking dish

Bagel Bites

Big party season is upon us. No, I’m not talking about holiday parties, those are now behind us. This is a month where we feel the relief that holidays are over and we can get back to normal lives.

The parties I’m talking about have lots of loud people, all dressed in like colors and have sudden emotional outbursts controlled by the TV. Yep, I’m talking about the beloved football parties. We are coming up on the playoffs and of course, that leads to the big championship game.

You can’t have playoffs and a championship game without a party, and you can’t have a football party without lot’s of food. Lot’s of easy snacks and appetizers to feed the hungry fans.

Bagel with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing on a baking dish

When hosting football parties, I never want to spend all day in the kitchen, making up complicated appetizers. Easy, efficient, and tasty is what I like. And if I can stretch one or two ingredients into several different appetizers, well that’s just a pleasant bonus.

One of my favorite things to serve at sports parties is BBQ chicken or pork. It’s very versatile and can go into many different snacks.

Unfortunately, it takes forever to cook so I have to start the day before. But not this year! This year, I discovered FarmRich Smokehouse meats. FarmRich has a great line of BBQ meats including brisket, chicken, and pork.

Both pork and chicken also come in a sauce-less option, where you can add your own favorite sauce. I’m hooked on these BBQ meats not just for an easy snack but for dinner too.

Anytime I have an insanely busy day, instead of ordering in, I can effortlessly make a tasty dinner. I love having this delicious option when real life doesn’t leave me much time for cooking.

holding a Bagel with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing.

These little bagel bites became one of my favorite things to make for a snack. I remember my husband, before he was even my husband, bringing home pizza bagel bites every other day. We were addicted to those things when we were in college but I’ve forgotten about them for years.

Recently, I got some mini bagels for breakfast and it hit me that I could make our own bagel bites. I made some immediately and in different flavors. These Asiago BBQ Chicken ones have been a smash!

Bagel with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing on a baking dish

Metal baking sheet tray with asiago BBQ chicken bagel bites with sauce drizzled across the top

Asiago BBQ Chicken Bagel Bites

Print SaveSaved! Rate
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 24 -28 bagel bites
Author: Lyuba Brooke

Ingredients

  • 1 16 oz package of FarmRich Smokehouse Dry Rub Smoked Chicken
  • 1 small red onion diced
  • 1 Tbsp vegetable oil
  • 1/2 cup BBQ sauce
  • 12-14 mini bagels
  • 2 cups shredded Monterrey Jack cheese
  • About 4 oz grated Asiago cheese
  • Topping:
  • 1 cup ranch dressing
  • 1/2 cup BBQ sauce

Instructions

  • Preheat a medium-sezed cooking pan over medium heat and add vegetable oil.
  • Sauté diced red onion until translucent. Break up FarmRich Smokehouse Dry Rub Smoked Chicken as much as possible and add it to the pan.
  • Sauté onions and chicken until all heated through and add BBQ sauce. Mix well and cook for a couple of minutes.
  • Preheat oven to 350 and lightly grease a large cookie sheet.
  • Divide mini bagels in half and lay them on a cookie sheet, cut side up.
  • Divide BBQ chicken among the bagel halves (a couple of tablespoons per.) Top off with some Monterrey Jack cheese and then top off with some Asiago cheese.
  • Bake for 7-10 minutes.
  • Meanwhile whisk BBQ sauce and ranch dressing together.
  • Once bagel bites are done, take them out and drizzle with BBQ Ranch dressing.

Notes

Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Top view photo bagel with BBQ smoked chicken, Monterrey Jack and Asiago cheeses, and topped with BBQ Ranch dressing on a baking dish

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collage top view is Bagel with BBQ smoked chicken, cheeses, and topped with BBQ Ranch dressing on a baking dish bottom is photo of holding bagel bite in my hand

**This is a sponsored conversation written by me on behalf of FarmRich. The opinions and text are all mine!**

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

1.6K shares

Filed Under: 30 Minute Meals, Appetizers, Chicken, Snacks, Super Bowl Recipes Tagged With: asiago, bagel, game day, party food

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Jennifer @ Show Me the Yummy says

    January 15, 2016 at 4:50 pm

    This is genius. ‘Nough said.

    Reply
  2. Liz says

    January 16, 2016 at 9:25 pm

    Thank you. Congrats on your closing and don’t work too hard.

    Reply

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Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

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