Maple Bacon Pancakes is a perfect breakfast for every bacon lover. Fluffy buttermilk bacon pancakes made with pure maple syrup and crispy bacon inside and out. These pancakes are topped with more crispy bacon on top and some creamy maple sauce!
Maple Bacon Pancakes
My husband LOVES bacon. If he could, he would add bacon to everything he eats. A couple of years ago, I even made him “flowers” made out of bacon. So anytime I make anything featuring bacon, he is all over it.
Pancakes just happen to be my boys’ favorite breakfast too. These scrumptious and fluffy pancakes that are cooked with crispy bacon and pure maple syrup inside and more bacon and maple sauce on top!
This breakfast was like heaven for everyone who enjoys bacon, pancakes, and of course, bacon pancakes.
I would have never thought about putting maple syrup and bacon together until a few years ago. I was working at a restaurant and a lady ordered bacon with her breakfast. I saw her put maple syrup on her bacon and I just had to ask her about it.
She looked at me like I was crazy for asking her and that everyone does that. “Ha… nope, never seen that before.” Although, I was intrigued and had to try it.
Turns out it’s an amazing sweet and salty combination!
If you enjoy bacon pancakes, here are more bacon recipes to try:
Bacon Brown Sugar Doughnut Holes
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Maple Bacon Pancakes
Ingredients
Pancakes:
- 3 slices of crispy bacon crumbled
- 1 cup low fat buttermilk
- 2 eggs
- 1/4 cup vegetable oil
- 3 tbsp bacon grease from cooking the bacon
- 1/4 cup pure maple syrup
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 2 cups all purpose flour
- 1/4 tsp salt
Syrup:
- 4 tbsp powdered sugar
- 1/2 cup pure maple syrup hot
- 1 tbsp heavy cream
- Top off with some more crunchy bacon
Instructions
- Cook bacon and make sure to SAVE some bacon grease when you cook your bacon.
- Pancakes: Whisk you wet pancake ingredients until combined. Whisk in your dry ingredients and crumbled bacon. Let the batter stand for about 15 minutes. This is a good time to preheat your cooking pan and make the sauce.
- Cook the pancakes, in your preheated pan, for about a minute or two on each side. Check the pancakes by pressing lightly in the center, if its firm the pancakes are done.
- Sauce: Heat up the pure maple syrup first. Whisk in the powdered sugar and then the heavy cream.
- Serve the pancakes with some crispy bacon on top and the maple sauce poured over it.
Notes
Nutrition
More Breakfast Inspiration!
Coconut Crusted and Stuffed French Toast
Key Lime Cheesecake Pancakes
Homemade Coconut Syrup
Apple Pie Pancakes
Originally posted on Will Cook For Smiles on October 30, 2013.
megan says
These sound absolutely amazing!!
lyuba says
Thank you, Megan!
Nancy [email protected] says
Love bacon pancakes!
lyuba says
Thank you, Nancy!
marcie says
These pancakes look incredible! I love the sound of bacon inside pancakes. 🙂
lyuba says
Thank you, Marcie!
Trish - Mom On Timeout says
These pancakes look amazing Lyuba! I want some right now 🙂 Pinned!
lyuba says
I wish I could hook you up! Thanks, Trish!
Miz Helen says
Oh my how I would just love waking up to these pancakes! Thank you so much for sharing with Full Plate Thursday and hope you have a great weekend!
Come Back Soon,
Miz Helen
lyuba says
🙂 Thanks Miz, Helen!
Gloria // Simply Gloria says
I love how bacon can go with just about anything… but these pancakes rock! I have to say pancakes…with bacon is my favorite every weekend. I’m going to make this on Sunday!
lyuba says
It sure does, doesn’t it?! Thank you, Gloria!!
Rattlebridge Farm -- Foodie Friday says
YES!!! I could live on these pancakes.
lyuba says
🙂 Hehe, Thank you, Michael!
Julie @ Julie's Eats & Treats says
MMMMM I would love these too! Combining two of the best breakfast flavors ever!
lyuba says
🙂 Thank you, Julie!
Danelle says
Oh my! These are my kind of pancakes! The homemade syrup looks fabulous.
lyuba says
Thank you so much, Danelle!
Brenda @ Chatting Over Chocolate says
WOW! These look and sound incredible!! My stomach is grumbling just looking at the photos! Thanks for sharing!
Carrie @ Frugal Foodie Mama says
Whoa! You are on a roll this week, my dear! Pinned & sharing these! 🙂
Catherine says
Dear Lyuba, I don’t think there is anything more comforting on a fall morning than a stack of these pancakes! Will be pinning! Blessings, Catherine xo
Jen Nikolaus says
Holy bacon! These look SO yummy! We seriously eat a ton of bacon around here plus we love pancakes so this is a perfect breakfast. Thanks for sharing at Saturday Night Fever, Lyuba!