This creamy Spinach Parmesan Dip is finger-licking-good, but be careful not to bite! Delicious hot dip made with lots of freshly grated Parmesan cheese and spinach.
First, I want to apologize for taking so long to share this recipe. I know that I promised to share it about a week and a half ago, when I shared our Avengers party. I’ve been so busy with school, I barely had time to post anything. Right now, I am taking a break from writing two papers to write this post.
You would think that I’d be tired of all the writing. Truth be told, I am tired of all the reading and writing. I want to whine for a minute, if you don’t mind?! “Grad school is HARD! Whaaa whaaa!” OK, I feel better!
As I mentioned, this dip was a part of our Avengers party. It was representing The Hulk! See, I even found purple chips a.k.a. blue corn tortilla chips. The dip is very easy to make and it’s DELISH!
Ingredients:
9 oz cooked spinach
8 oz cream cheese, room temperature
1/2 cup sour cream
1/3 cup mayo
6-7 oz of Pecorino Romano or Parmigiano Reggiano, freshly grated
3 garlic cloves
salt, fresh cracked pepper
Directions:
1. Preheat the oven to 350
2. Combine all the ingredients in a bowl and mix very well.
3. Transfer into a baking dish, cover with foil and bake for about 15 minutes
4. Take off the foil, sprinkle with a little grated Parmesan over the top and bake, uncovered, for 10 more minutes.
Enjoy!!
Spinach Parmesan Dip
Delicious hot dip made with lots of freshly grated Parmesan cheese and spinach.
Print RateIngredients
- 9 oz cooked spinach
- 8 oz cream cheese room temperature
- 1/2 cup sour cream
- 1/3 cup mayo
- 6-7 oz of Pecorino Romano or Parmigiano Reggiano freshly grated
- 3 garlic cloves
- salt
- fresh cracked pepper
Instructions
- Preheat oven to 350
- Combine all the ingredients in a bowl and mix very well.
- Transfer into a baking dish, cover with foil and bake for about 15 minutes
- Take off the foil, sprinkle with a little grated Parmesan over the top and bake, uncovered, for 10 more minutes.
Notes
Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles
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Jo says
About time…no you know I’m joking with you….but I have been waiting and waiting, nah!…joking again!…this recipe is great,all my favorite flavors…and it’s dag-gum pretty too…I’ve got to stick a “pin” in it,hope you don’t mind if I pin to my favorite recipe board.
WillCookForSmiles says
Haha, you are too funny! Pin away!
Thank you!
KathyWalker says
This sounds perfect! I must give this a try soon….like when basketball kicks off this weekend….thank you.
Kristy @ Shona Skye Creations says
Oooh, I pinned this recipe to try soon! It looks DELICIOUS!
Found you on Simply Sweet Home Friday Favorites!
Kristy @ Shona Skye Creations
http://shonaskye.blogspot.com
Nichi - The Mandatory Mooch says
This looks delicious!! I would love for you to share at my linky party going on right now. http://www.mandatorymooch.blogspot.com/2012/10/tasty-thursdays-11.html
Thanks, Nichi
JENN says
Love spinach dip!
Diane Balch says
I’ve had this dish…never with parmesan sounds great. Thanks for sharing it on foodie friday.
K Coake says
Looks amazing! Good luck with grad school…it is hard. Hardest year of my life, so whine all you want! Have a great week.
Heaven's Walk says
Beautiful photography — and what a yummy recipe! This one will be a hit this holiday season! Thanks for sharing it! 🙂
xoxo laurie
[email protected] says
I’ve got to try this! I love spinach dip!
Athena at Minerva's Garden says
This sounds so good–thank you for sharing it with us. I will make this recipe this fall!
Crystelle Boutique says
Yummy!
I love spinach, so I am goin to make this for a party this weekend!
YAY!
I’m pinning….!
Crystelle
http://www.crystelleboutique.com/
Linda Makiej says
This sounds really wonderful!!
Mackenzie says
Thank you for posting on Saturday Show and Tell! I hope you’ll be back this week with more!
-Mackenzie
http://www.cheeriosandlattes.com
carolinaheartstrings says
That looks fantastic. I cannot wait to try this dip out. A new crowd pleaser. Come and visit us. We are having a wonderful giveaway this week. You will love it.
Kelly at Smart! School House says
I would love to eat some right now! Thanks for linking up To Whimsy
Wednesday!
Kelly
Smart! School {House}
http://www.facebook.com/SmartSchoolHouse
Shauna says
This looks so yummy to me! I’ve been looking for a new dip recipe to make for our family and this looks perfect! I went ahead and featured it on my blog as the “blog recipe of the day” and linked everything back to you directly so my readers can see all of the other great recipes you’ve posted. Here’s the link if you want to check it out http://thebestblogrecipes.blogspot.com/2012/12/spinach-parmesan-dip.html
Thanks again, Shauna
Ute says
I just made this, but I added chopped green chile, using Trader Joe’s Organic Blue Corn Tortilla chips to dip with…OMG….I’m in my version of paradise! Thanks so much for this recipe! And your Borscht rocks, too! Best of luck on your schooling!
lyuba says
Thank you! I’m so glad you liked it 🙂 Great idea adding a chile pepper for extra kick!