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Home » Dessert » Brownies » Baileys Brownies With Baileys Frosting

Baileys Brownies With Baileys Frosting

Created: March 4, 2013 Updated: August 24, 2022 by Lyuba Brooke 17 Comments

863 shares
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St. Patrick’s Day is only a couple of weeks away and I am in a full Irish mood. Lots of Irish themed recipes and kissing! Here, I will just share the recipes. Starting the week with these Bailey’s Brownies with Baileys Frosting (kid version is included). Tomorrow, it’s Irish Tea Cake. Also, check out my Cheddar Ale Soup.

Brownies cut in a clover shape with white frosting and green sprinkles on top

These brownies are not just delicious, they are addicting, disappearing and guaranteed to make you happy! I don’t know if you are planning to go out for St. Paddy’s Day or throw the party at home, either way, you must make these brownies. Trust me, you won’t regret it. Of course, the alcohol in brownies will cook out while baking but there will be alcohol in frosting. I suggest using regular Cool Whip for the kid’s brownies sprinkled with green sugar. The frosting is very light and compliments the brownies perfectly.

ingredients for brownies collage

close up view of st patty's day cookies shaped as 3 leaf clovers

Baileys Brownies With Baileys Frosting {recipe}

Simple brownies flavored with Irish cream, frosted, and shaped into shamrocks.
5 from 1 vote
Print SaveSaved! Rate
Course: Dessert
Cuisine: American
Prep Time: 15 minutes minutes
Cook Time: 30 minutes minutes
Cool down:: 1 hour hour
Total Time: 1 hour hour 45 minutes minutes
Servings: 6
Calories: 114kcal
Author: Lyuba Brooke

Ingredients

  • Brownies
  • Your favorite brownie mix I love Ghirardelli Chocolate Supreme
  • 1/3 cup Baileys Irish Cream
  • Frosting
  • 1 1/2 cups Cool Whip
  • 1/4 cup Bailey's Irish Cream
  • 1 tbs powder sugar
  • 1-2 tbs Meringue powder for stabilizing

Instructions

  • Brownies
  • Preheat the oven to 350 and grease a preferred baking pan.
  • While making the brownies, substitute the water in the box ingredients for the Baileys Irish Cream.
  • Sift the brownie mix to get rid of the lumps and whisk everything together.
  • Bake according to the box ingredients.
  • Take out the brownies and cool completely before frosting.
  • Frosting
  • Whisk the Cool Whip and Baileys together, don't whisk too hard.
  • Add the powder sugar and meringue powder, whisk well. If the frosting is still a little too thin, add another tablespoon of meringue powder.
  • Shamrocks
  • Using a heart cookie cutter, cut out the brownie hearts.
  • Combining 3 hearts, form a shamrock.
  • Make the stem out of the scraps.
  • Frost, sprinkle with green sugar and enjoy!

Nutrition

Calories: 114kcal | Carbohydrates: 12g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Cholesterol: 4mg | Sodium: 18mg | Potassium: 37mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 44IU | Vitamin C: 0.1mg | Calcium: 32mg | Iron: 0.01mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Brownies cut in a clover shape with white frosting and green sprinkles on top

Have fun celebrating St. Paddy’s Day and be SAFE!!

I am sharing this recipe at all the parties in my party tab, hope you visit the hosts and share your projects as well. Don’t forget about my party every Sunday (opens Saturday nights)!

Brownies cut in a clover shape with white frosting and green sprinkles on top

Here are a few more brownies recipes for you!

Macaroon Brownies and Nutella Brownies!

  

 

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

863 shares

Filed Under: Brownies, Dessert, St. Patrick's Day

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Jessey says

    January 1, 2018 at 8:12 am

    I already have a shamrock cookie cutter and would like to try this recipe but wondered if the when you pick up the cookie after it’s done, does it fall apart? Does the stem of the shamrock fall off? Brownies aren’t very heavy like a sugar cookie.

    Reply
  2. megan says

    March 10, 2013 at 6:50 pm

    5 stars
    Sounds fantastic. Anything with Bailey’s is bound to be great. 🙂

    Reply
  3. Mel {MamaBuzz} says

    March 10, 2013 at 2:10 pm

    Mmmm, festive idea for sure! Thanks so much for sharing on Inspire Me Wednesday. Featuring in this week’s issue for St. Patrick’s Day.:)

    Reply
  4. TidyMom says

    March 9, 2013 at 2:36 pm

    What a fun idea! and I LOVE Bailey’s!!

    Thanks so much for linking up to the party! I featured your post in my wrap up http://tidymom.net/2013/creative-ideas-for-st-patricks-day/
    Have a fabulous weekend!

    Reply
  5. Melissa@No. 2 Pencil says

    March 9, 2013 at 9:19 am

    Well, these look amazing!

    Reply
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Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

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