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Home » Drink » Champagne Sorbet Punch

Champagne Sorbet Punch

Created: December 30, 2014 Updated: September 13, 2022 by Lyuba Brooke 4 Comments *This post may contain affiliate links. Read More...

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Amazing Champagne Punch made with addition of sorbet, simple syrup and flavored vodka. Very simple party cocktail that will bring a festive touch to any table.

Champagne Sorbet Punch. Amazing Champagne Punch made with addition of sorbet. Very simple party cocktail that will bring a festive touch to any table. from willcookforsmiles.com

CHAMPAGNE PUNCH

2014 is coming to an end! Only a couple of days left before the big celebration and greeting of 2015. I am looking forward to the next year like you wouldn’t believe! 2014 has been quite a year. It’s been a hurricane of a year and I am ready to see what 2015 has in store for me.

Are you excited for the next year?

Champagne Sorbet Punch 2 from willcookforsmiles.com

For this champagne punch, make sure to use sorbet not sherbet. Yes, there is a difference and not just in spelling and pronunciation (I may have thought it was the same until a few years ago…may have (twirls hair and looks at the ceiling)). Sorbet is made of fruit and sugar (and sometimes water) and nothing else. Sherbet is made with addition of cream. Sorbet is perfect to add to this punch bowl because as it melts, it simply adds some fruit puree and sweetness. It’s also wonderful for making individual sorbet champagne floats.

Try these sorbet flavors that will go great with citrus flavors in this punch:

Raspberry Sorbet

Citrus (Lemon) Sorbet

Peach Sorbet

Mango Sorbet

Champagne Sorbet Punch 4 from willcookforsmiles.com

Champagne Sorbet Punch 1 from willcookforsmiles.com

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Champagne Sorbet Punch 3 from willcookforsmiles.com

view from above of Decorative wine glass filled with champagne sorbet punch on a burlap placemat with a bowl filled with punch to the left

Champagne Sorbet Punch

Amazing Champagne Punch made with addition of sorbet, simple syrup and flavored vodka. 
5 from 1 vote
Print SaveSaved! Rate
Course: Drinks
Cuisine: American
Prep Time: 10 minutes minutes
Total Time: 10 minutes minutes
Servings: 6 Serves 4-6
Calories: 161kcal
Author: Lyuba Brooke

Ingredients

  • 750 ml bottle of champagne dry or brut, chilled
  • 4 oz citrus vodka
  • 2 Tbsp simple syrup
  • 8 oz club soda chilled
  • 1 lime
  • 4 scoops of sorbet citrus, raspberry, mango or peach

Instructions

  • *Make punch right before ready to serve.*
  • Make simple syrup first and mix it with vodka, add to the punch bowl.
  • Slice lime thin and add to the punch bowl.
  • Carefully add champagne and club soda.
  • Scoop sorbet and add it to the bowl right before serving.
  • When sorbet started to melt, very gently stir and pour.

Nutrition

Calories: 161kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.002g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 40mg | Potassium: 126mg | Fiber: 1g | Sugar: 12g | Vitamin A: 6IU | Vitamin C: 3mg | Calcium: 18mg | Iron: 1mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Champagne Sorbet Punch. Amazing Champagne Punch made with addition of sorbet, simple syrup and flavored vodka. Very simple party cocktail that will bring a festive touch to any table.

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

2.2K shares

Filed Under: Champagne, Cocktail, Drink, New Year's, Vodka

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Darby says

    March 21, 2023 at 11:48 am

    5 stars
    Made this for a party this past weekend and it was really good!

    Reply
  2. Kelly - A Side of Sweet says

    December 31, 2014 at 2:05 pm

    YUM! This punch looks absolutely magical! Talk about sparkling perfection!

    xxo,
    Kelly
    http://asideofsweet.com

    Reply
  3. Lori Hart says

    December 30, 2014 at 12:48 pm

    Your punch sounds heavenly!! This recipe came over on my Bloglovin feed and I’d love it if you would share it at my Tuesday link party, Tickle My Tastebuds . Here is the link http://bit.ly/1vphHp4
    Cheers,
    Lori

    Reply
    • lyuba says

      December 30, 2014 at 7:36 pm

      Thank you, Lori!

      Reply

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Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

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