↑

Will Cook For Smiles

The Best of Homecooking

  • Home
    • About Me
    • Work With Us
    • Privacy Policy
    • Subscribe!
  • Recipes
    • Popular Posts
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Healthy Dishes
    • Soup
    • Salad
    • Sandwich
    • Cauliflower
    • Drink
    • Cocktail
  • How To
  • Instant Pot
    • Instant Pot Main Dishes
    • Instant Pot Side Dishes
    • Instant Pot Soups
  • Main Dishes
    • Side Dishes
    • Chicken
    • Beef
    • Seafood
    • Pork
    • Chili
    • Pasta
    • Slow Cooker
    • Vegetarian
  • Dessert
    • Cheesecake
    • Cake
    • Cookies
    • Chocolate
  • Holidays
    • Valentine’s Day
    • Super Bowl Recipes
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • Mother’s Day
    • Father’s Day
    • BBQ
    • 4th Of July
    • Fall Recipes
    • Halloween
    • Thanksgiving
    • Christmas Dinner
    • Christmas Baking
    • Holiday Leftover Recipes
    • New Year’s
Home » Dinner » Chicken » Chicken Pomodoro

Chicken Pomodoro

Created: December 18, 2011 Updated: August 24, 2022 by lyuba 2 Comments

65 shares
Chicken Pomodoro with tomatoes, green onions, and cream sauce on a white plate
Sorry to be taking so long in between my recipe posts. I have been busy with holiday shopping, gift wrapping and all the wonderful Christmas stuff we do this time of year. But I still try to find time to share with you all the yumminess that goes on in my kitchen!
 
This is another great dish from my favorite magazine, Cuisine at Home! Wonderful chicken recipe, both of my boys loved it. It can be served with anything and I would know! My hubby prefers pasta and the little man is not too crazy about pasta, he prefers potatoes. I prefer veggies or even as a wrap, which is what I did. So get creative with your side dishes but I do promise you will love this one!

Ingredients:
3 boneless skinless chicken breasts
about 1/2 cup flour (for light battering)
3 tbs olive oil
1/2 cup vodka
1 cup chicken broth
2 tbs lemon juice
4 tbs heavy cream
1/2 cup chopped green onion
2/3 cup chopped tomatoes
salt, pepper


Directions:
1. Cut the chicken breasts in half lengthwise. Season the chicken cutlets with salt and pepper. Place the four in a plate and lightly coat the chicken on both sides.

raw chicken breast on a plate with flour

2. Heat the oil in a large cooking pan. Place all battered chicken cutlets into the pan and cook on both sides until the chicken is done, on medium heat.

chicken breasts that have been dredged in flour in a frying pan

 

cooked chicken breast in a pan

3. Take the chicken out of the pan and set it aside. Pour the juice out of the pan.
4. Deglaze the pan with vodka, AWAY FROM HEAT.
5. Return to the stove and cook vodka until about half of it is cooked out.
6. Add the chicken broth and lemon juice.

chicken broth and lemon juice in a frying pan

7. Place the cooked chicken back into the pan.

8. Cook the chicken for about a minute on each side. Take the chicken out onto a serving dish.
9. Add the tomatoes, heavy cream and some salt and pepper to the pan. Heat through.

tomatoes and cream in the frying pan with chicken broth and a spatula staring it around

 

cream and tomatoes in a pan with a spatula stirring it around

10. Pout the cause over the chicken. Top of with some green onion.

chicken breast on a white plate with tomatoes and green onions over the top with a cream sauce

Enjoy!!

* I am linking this recipe to   Sunday and Monday PARTIES   in my party tab. Why don’t you visit the wonderful hosts and link some of your own projects!

Follow Me on Pinterest

close up of chicken breast on a white plate with tomatoes and green onions over the top with a cream sauce

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

65 shares

Filed Under: Chicken, Dinner

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Kim McCallie says

    December 19, 2011 at 2:15 am

    This really does look delicious. I love pomodoro sauce at Italian restaurants – I love the flavor of the fresh tomatoes. I definitely want to give this recipe a try. Thanks for sharing on Sweet Indulgences Sunday.

    Reply
  2. Tina says

    December 22, 2011 at 12:46 am

    This looks delicious! I am definitely trying this one.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

Soup Recipes

spooning some beef soup from a bowl

Instant Pot Vegetable Beef Soup

closeup of Italian wedding soup topped with shaved Parmesan

Italian Wedding Soup

closeup image of crab soup in a bowl centered in a photo

She Crab Soup

Broccoli Cheese Soup

Chicken Meatball Soup

closeup of top view of Cioppino in a bowl

Cioppino – Seafood Stew

A bowl of white bean soup is presented with a spoon on a countertop.

White Bean Soup

vegetable broth in two canning jars next to fresh carrots, garlic, and celery

Vegetable Stock

Our Popular Recipes

A chip is being dipped into red salsa.

Salsa Recipe

Creamy Tortellini with Peas Asparagus and Bacon

baked brie in puff pastry with pecans and caramelized onions

Baked Brie Recipe

Homemade Chicken Noodle Soup

Pork Carnitas

Spanish Rice

Top Rated Recipes

The Best French Toast

Cauliflower Parmesan Crisps

Christmas Cheesecake (Cranberry Jam White Chocolate Mousse Cheesecake)

Avocado Salmon Rice Bowl

round decorative bowl filled with apple pie bread pudding topped with ice cream and a fork leaning on the side of the bowl viewed close up.

Apple Pie Bread Pudding

Smores cheesecake on a wooden table

S'Mores Cheesecake Recipe

Sides

30 Min

Pasta

Salads

Breakfast

Drinks

Soups

Gluten Free

FEATURED ON:

featured on

[cp_popup display="inline" style_id="32674" step_id = "1"][/cp_popup]
Buffalo Chicken Wrap with Homemade Ranch

Buffalo Chicken Wrap with Homemade Ranch

January 30, 2023
Delicious,...
The Best Classic Tiramisu

The Best Classic Tiramisu

January 14, 2023
Tiramisu...
Baked Ham with Orange Honey Ham Glaze

Baked Ham with Orange Honey Ham Glaze

December 2, 2022
This...
Chicken Piccata

Chicken Piccata

August 11, 2022
Chicken...
Pad See Ew

Pad See Ew

August 10, 2022
Pad...
Chicken Meatballs

Chicken Meatballs

July 15, 2022
These...
Baba Ganoush

Baba Ganoush

July 1, 2022
Baba...
Painkiller

Painkiller

June 30, 2022
A...
Truffle Fries

Truffle Fries

June 28, 2022
Truffle...
Thai Pineapple Fried Rice

Thai Pineapple Fried Rice

June 21, 2022
Thai...
Privacy Policy
©2023, Will Cook For Smiles. Design by Pixel Me Designs