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Will Cook For Smiles

French Onion Dip

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Getting you ready for entertaining this holiday season with a delicious appetizer. This French Onion Dip is smooth and creamy, made with caramelized onions for extra flavor burst!

French Onion Dip 2 from willcookforsmiles.com #dip #frenchonion

I can finally focus on the holidays! The school is OVER (for a month)! I ROCKED it! One more push, one more semester and I’m done! (Well, until I start the Ph.D. program that is.)

I actually have free time now … it’s very unsettling. I don’t know what to do with myself.

Cooking and sharing with you should keep me occupied!

French Onion Dip 1 from willcookforsmiles.com #dip #frenchonion

Lot’s of entertaining and parties are coming up and I want to make sure you have some ideas. This dip is incredibly delicious and easy to make. It’s a classic and will go with any occasions. You can class it up for a holiday party with some fancy crackers or serve it the football party with chips.

Kraft Foods French Onion Dip

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French Onion Dip

Ingredients

  • 8 oz of cream cheese
  • 1/4 cup of Kraft® Mayo with Olive Oil
  • 1/4 cup of sour cream
  • 1 cup of Kraft® Mozzarella shredded cheese
  • 1 medium Vidalia onion
  • 1 tbs butter
  • 2 garlic cloves
  • 2 tsp Worcestershire sauce
  • Salt fresh ground pepper to taste.

Instructions

  1. Slice the onions thin.
  2. Preheat the oven to 350.
  3. Preheat a coking pan on medium-high heat, add the butter and sliced onions. Saute the onions until nicely browned and caramelized. (Don't walk away too far and stir often so you don't burn the onions.)
  4. In a medium bowl, mix all the ingredients except for caramelized onions until smooth.
  5. Fold in the onions and transfer the mixture into an oven-safe dish. Sprinkle with a little extra shredded cheese on top.
  6. Bake for 15-20 minutes.

Recipe Notes

Recipe from Lyuba @ willcookforsmiles.com. All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.

French Onion Dip from willcookforsmiles.com #dip #frenchonion

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French Onion Dip 3 from willcookforsmiles.com #dip #frenchonion

From shopping for gifts to planning family dinners, it’s hard to keep up with all your holiday to-do’s. This year, Kraft is helping out with great weeknight meals and entertaining ideas to make the season a little bit easier. Plus, Kraft is offering up to $20 in coupons, redeemable exclusively at Target, to make food shopping easier and to help you have a happy holiday season.

This is a sponsored conversation written by me on behalf of Kraft. The opinions and text are all mine.

0 from 0 votes
Print

French Onion Dip

Ingredients

  • 8 oz of cream cheese
  • 1/4 cup of Kraft® Mayo with Olive Oil
  • 1/4 cup of sour cream
  • 1 cup of Kraft® Mozzarella shredded cheese
  • 1 medium Vidalia onion
  • 1 tbs butter
  • 2 garlic cloves
  • 2 tsp Worcestershire sauce
  • Salt fresh ground pepper to taste.

Instructions

  1. Slice the onions thin.
  2. Preheat the oven to 350.
  3. Preheat a coking pan on medium-high heat, add the butter and sliced onions. Saute the onions until nicely browned and caramelized. (Don't walk away too far and stir often so you don't burn the onions.)
  4. In a medium bowl, mix all the ingredients except for caramelized onions until smooth.
  5. Fold in the onions and transfer the mixture into an oven-safe dish. Sprinkle with a little extra shredded cheese on top.
  6. Bake for 15-20 minutes.

Recipe Notes

Recipe from Lyuba @ willcookforsmiles.com. All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.

I love hearing from all of you so please leave a comment! I do my absolute best to answer all the comments. For immediate help, please message me on Will Cook For Smiles Facebook page.

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Comments

  8. Oh my, Lyuba…with all that free time, what on earth are you going to do?! Maybe sleep, a little? I get bored very easily if I’m not busy. Even when I’m not feeling well, I’ll just sit at the computer and get things done. Because sitting in front of the tv drives me crazy! So, I always have to be doing something productive. (=
    Now, on to this amazing dip…I’m all about a dip like this! On New Years Eve every year, we have a DIP party. Sounds pretty weird. But it is the perfect kind of snacky party. And, I’m making your recipe, my friend. Have a great night!

    Reply

    • Same here 🙂 I get bored too fast. I’ve been reorganizing and clearing out some closets and cabinets 🙂
      Thank you 🙂

      Reply

  9. OMG, Lyubia!! This dip looks AMAZING!! I’m hosting a little Christmas eve gathering at my house, and this would be perfect! Pinning! Thanks as always for hosting Show Stopper Saturday. Have a wonderful weekend!! ~Erin

    Reply

    • Hey, Karen! I’m so sorry for a late response! I’m still trying to catch up 🙂
      Of course, you can use any mayo! It shouldn’t alter the taste too much. I wouldn’t add too much olive oil though, may be a teaspoon or two.

      Reply

  12. Lyuba,
    This has got to be the BEST French Onion Dip I’ve ever seen! I’d definitely hang around the party table with this dip! Thanks for sharing at Marvelous Mondays. Pinned and sharing on social media. Have a great week!

    Reply

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