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Home » Dessert » Brownies » Salted Caramel Brownie Truffles

Salted Caramel Brownie Truffles

Created: February 13, 2014 Updated: May 16, 2022 by Lyuba Brooke 50 Comments

10.2K shares
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Easy and heavenly chocolate treats that will make you swoon! Brownie truffles are baked with caramel bits, coated in chocolate, drizzled with caramel and sprinkled with salt…Ahhhhhhh!

Salted Caramel Brownie Truffles on a cutting board

This past Tuesday, was my blog’s third anniversary! I can’t believe that it’s been three years already. I’m still in shock that time flies so fast. It still feels like my first year. I especially can’t believe how many recipes I’ve shared over the past years (720). It’s been a great journey so far and I can’t wait to see what the next year brings me! I love sharing everything with you and meeting all the new, wonderful readers and bloggers.

I’ve started this blog just as a way to keep and share recipes with my family. I never imagined that it would grow into something like this. I never even thought that people would want to see and make my recipes. But I get emails every day from my readers who make my recipes and it makes me so warm and fuzzy inside. Thank you all for using my recipes and coming back to see me!

Salted Caramel Brownie Truffles with a bite out of own on a cutting board

I wanted to make something special to celebrate. Since my blogoversary falls on the Valentine’s day week, chocolate seemed like the perfect way to go. My favorite way to have chocolate is BROWNIES! I love caramel just as much, so putting those two together was something I just had to do.

These brownie truffles turned out incredible! Gooey, fudgy brownies baked with caramel bits  and topped with chocolate, more caramel and salt. Awesomeness in one bite!

Salted Caramel Brownie Truffles on a cutting board

Salted Caramel Brownie Truffles

Brownie truffles are baked with caramel bits, coated in chocolate, drizzled with caramel and sprinkled with salt.
5 from 1 vote
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Course: Dessert
Cuisine: American
Prep Time: 30 minutes minutes
Cook Time: 20 minutes minutes
Cool and refrigerate:: 2 hours hours
Total Time: 2 hours hours 50 minutes minutes
Servings: 10 20-24 truffles
Calories: 206kcal
Author: Lyuba Brooke

Ingredients

  • 1 box of your favorite brownie mix + suggested ingredients
  • 1 cup caramel bits
  • 1 cup chocolate wafers melted
  • 3 tbsp Caramel sauce for drizzle
  • 1 tbsp Coarse salt to sprinkle

Instructions

  • Mix the brownie batter according to the package directions.
  • Mix in the caramel bits.
  • Bake according to the package instructions.
  • Cool completely.
  • Using a cookie scoop, scoop out the brownie batter and roll them into balls with your hands (clean hands, of course).
  • Lay them out on the cutting board covered in parchment paper.
  • Refrigerate for about 30 minutes.
  • Melt the chocolate according to the package. (Remember to melt them on half the power if you are using a microwave.)
  • Dip the brownie balls into melted chocolate and lay them on parchment paper.
  • Once the chocolate is solidified, drizzle the truffles with caramel and sprinkle with coarse salt.

Notes

Recipe from Lyuba @ willcookforsmiles.com All images and content are copyright protected. Please do not use my images without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.

Nutrition

Calories: 206kcal | Carbohydrates: 39g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Cholesterol: 2mg | Sodium: 914mg | Potassium: 104mg | Fiber: 1g | Sugar: 28g | Vitamin A: 18IU | Vitamin C: 0.1mg | Calcium: 43mg | Iron: 1mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

Salted Caramel Brownie Truffles 1 on a cutting board

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I will be sharing this recipe at these wonderful blog parties and  Weekend Potluck, Tip Junkie and Rattlebridge Farm.  Swing by and link up your own projects!

_______________________________________________________

More Sweet Treats!

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_______

Visit Deb at Cooking on the Front Burner and wish her a Happy Blogoversary too!

Visit Krista at Joyful Healthy Eats and with her a Happy Blogoversary as well!

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

10.2K shares

Filed Under: Brownies, Chocolate, Dessert

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Heather {Woods of Bell Trees} says

    February 26, 2014 at 6:04 pm

    Oh my! Salted caramel and brownies in an adorable bit sized morsel! Mmmm

    Reply
    • lyuba says

      March 1, 2014 at 10:37 pm

      Thank you, Heather 🙂

      Reply
  2. Lindsay says

    February 21, 2014 at 3:28 pm

    These look incredible. I haven’t made a truffle yet, but I don’t think I can resist the chocolate/caramel combo. Thanks so much for sharing, and happy 3rd!

    Reply
    • lyuba says

      March 1, 2014 at 10:35 pm

      Come over to the dark side….the chocolate side that it 🙂
      Thank you, Lindsay!

      Reply
  3. Anne says

    February 20, 2014 at 10:54 am

    Wow! These are going to sabotage my diet for sure!

    Reply
    • lyuba says

      March 1, 2014 at 10:33 pm

      Haha, sabotage…there is a song [laying in my head now 🙂
      Thank you, Anne!

      Reply
  4. Cathy@LemonTreeDwelling says

    February 18, 2014 at 3:35 pm

    These look TOO good….dangerously good!!

    Reply
    • lyuba says

      March 1, 2014 at 10:32 pm

      Haha, definitely dangerous 🙂 Thank you, Cathy!

      Reply
  5. Tonia says

    February 18, 2014 at 9:42 am

    Happy Anniversary! Here’s to another fabulous year!

    Reply
    • lyuba says

      March 1, 2014 at 10:31 pm

      Thank you, Tonia! Here, here!

      Reply
  6. Amber G says

    February 17, 2014 at 5:42 pm

    Oh my! These look incredible – and I love how simple the recipe is!

    Reply
    • lyuba says

      March 1, 2014 at 10:28 pm

      Thank you, Amber 🙂

      Reply
  7. Melanie @ Carmel Moments says

    February 17, 2014 at 2:15 pm

    These sounds like the perfect bite sized brownie goodness! Pinning!

    Reply
    • lyuba says

      March 1, 2014 at 10:20 pm

      Thank you so much, Melanie!

      Reply
  8. Julie @ Julie's Eats & Treats says

    February 17, 2014 at 1:06 pm

    Chocolate Caramel Bite Sized Pieces of Heaven! YUM!

    Reply
    • lyuba says

      March 1, 2014 at 10:20 pm

      Thank you so much, Julie!

      Reply
  9. Cathy says

    February 17, 2014 at 11:31 am

    These sound scrumptious! I love it, and it caught my eye at the ishouldbemoppingthefloor.com party–I had to stop by!

    I would love it if you stopped by our Facebook page, and said “hello!”
    https://www.facebook.com/OurMiniFamily

    Your fan,
    ~Cathy Mini
    ourminifamily.com

    Reply
    • lyuba says

      March 1, 2014 at 10:19 pm

      Thank you so much, Cathy! Thank you for stopping by 🙂

      Reply
  10. Chris @ Shared Appetite says

    February 16, 2014 at 12:26 pm

    Oh my goodness these look amazing!! Like seriously want them right now!

    Reply
    • lyuba says

      March 1, 2014 at 10:12 pm

      Thank you, Chris 🙂

      Reply
  11. Sweet Joan says

    February 16, 2014 at 10:41 am

    These sound amazing! Well done!

    Reply
    • lyuba says

      March 1, 2014 at 10:11 pm

      Thank you, Joan!

      Reply
  12. marisa@allourway.com says

    February 16, 2014 at 7:36 am

    Hi! Congrats on your three years. The blogging gets in the blood just because you get so excited to share. You’ve done an excellent job and as I’ve told you before your photos make me want to dive in and eat every one of your recipes!!

    Reply
    • lyuba says

      March 1, 2014 at 10:10 pm

      Thank you for your sweet comment, Marisa! 🙂

      Reply
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Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

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