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Home » Drink » The Best Homemade Hot Chocolate

The Best Homemade Hot Chocolate

Created: November 21, 2019 Updated: September 12, 2022 by Lyuba Brooke 5 Comments

21.0K shares
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There is nothing better than a warm cup of hot chocolate in a cold day. This is a rich, smooth, and creamy hot chocolate made with bittersweet chocolate, cocoa powder, milk, and a splash of vanilla extract. Top is off with marshmallows, whipped cream, or a dash of cinnamon for the perfect cup.

After testing many different ways of making hot chocolate, I am confident that this is the best recipe to share. If you want to try some other flavors, give my Peppermint White Hot Chocolate a try or make some Caramel Hot Chocolate.

hot chocolate in a mug with marshmallows on top

HOT CHOCOLATE

I’ve tested numerous ways of making hot chocolate to narrow it down to the best one. I wanted to test which milk was better to use, or even cream. Was actual chocolate better than cocoa powder, or maybe a combination of both? And of course, I had to test the ratio of milk to chocolate. My family and friend happily enlisted to help me taste test all the hot chocolate recipes.  

After the first few rounds, we immediately discarded ones made with just cocoa powder and ones made with higher ratio of chocolate to milk. Using just cocoa powder just did not give hot chocolate any body or richness. It also took a long time to cook to lessen the grainy taste.

It might also seem like a great thing to have a thick and rich hot chocolate but after the first couple of sips, it’s just too much. The recipe that used 2 cups of milk and 4 oz chocolate was way too thick and rich. It was like drinking chocolate sludge so you can’t have more than a couple of sips. Not an ideal cup of hot cocoa.

So after testing out all the recipe, the best results came from a combination of chopped chocolate and cocoa powder. Both provide a little something to make the drink pleasant and just the right thickness. Bittersweet chocolate was the best tasting chocolate to use. 

After trying a few different milks and a combination of milk and cream, 2% milk and whole milk without any cream yielded the best flavor and texture. The result is a little lighter with 2% milk and chocolate comes through strong and smooth. Whole milk makes a little creamier and fuller hot chocolate. 

PIN THIS RECIPE

ingredients for hot chocolate on a wood cutting board

WHAT IS IN HOMEMADE HOT CHOCOLATE 

There are only 5 simple ingredients that go into this recipe:

Chocolate – use bittersweet baking chocolate bar.

Cocoa powder – use unsweetened 100% cocoa powder.

Milk – 2% milk is best but whole milk can also be used.

Sugar – amount of sugar will depend on personal taste, so add a little more or a little less. 

Vanilla extra – use pure vanilla extract to elevate all the flavors of this wonderful drink.

pouring hot chocolate into a mug on a cutting board with chocolate and marshmallows

HOW TO MAKE HOT CHOCOLATE

Set the stove heat to medium and heat up milk in a sauce pot until hot but not simmering. Meanwhile, chop the chocolate bar into small pieces.

Use a fine strainer or a mesh sugar shaker to sift in the cocoa powder to ensure that there are no clumps. Whisk in the cocoa powder and add chocolate, sugar, and vanilla extract. Slowly continue whisking as chocolate is melts and incorporates into milk. 

When milk starts to simmer, lower the heat to medium-low and continue to cook for a few minutes. Remember to slowly stir from time to time.

STORING AND REHEATING HOT CHOCOLATE

You can store leftover hot chocolate in a glass jar with a lid or any air-tight food storage container. Make sure to keep it refrigerated.

To reheat hot chocolate, transfer it into a small sauce pot and heat through just until hot. Make sure to reheat it slowly over medium heat.

hot chocolate in a mug with marshmallows on top

MORE RECIPES TO TRY

Spiked Nutella Hot Chocolate

Mounds Hot Chocolate

Adult Hot Chocolate

Butterscotch Hot Chocolate

Hot Buttered Rum

Apple Cider Hot Toddy

hot chocolate in a mug with marshmallows on top

If you made any of my recipes and shared them on Instagram, make sure to tag me @willcookforsmiles and #willcookforsmiles so I can see all the things you tried!

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hot chocolate in cups with marshmallows

PIN THIS RECIPE

The Best Homemade Hot Chocolate

This is a rich, smooth, and creamy hot chocolate made with bittersweet chocolate, cocoa powder, milk, and a splash of vanilla extract. 
4.60 from 5 votes
Print SaveSaved! Rate
Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 287kcal
Author: Lyuba Brooke

Ingredients

  • 3 cups 2% milk (may also use whole milk)
  • 4 oz bittersweet baking chocolate bar chopped
  • 2 tbsp unsweetened cocoa powder
  • 1/4 cup white granulated sugar
  • 1 tsp vanilla extract
US Customary - Metric

Instructions

  • Chop the chocolate bar into small pieces.
  • Heat up milk in a sauce pot, over medium heat, until hot but not simmering.
  • Use a fine strainer or a mesh sugar shaker to sift in the cocoa powder to ensure that there are no clumps.
  • Whisk in the cocoa powder and add chocolate, sugar, and vanilla extract. Slowly continue whisking as chocolate is melts and incorporates into milk.
  • When milk starts to simmer, lower the heat to medium-low and continue to cook for a few minutes. Make sure to slowly stir from time to time.
  • Take off heat and serve.

Video

Notes

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have a slight variation.

Nutrition

Calories: 287kcal | Carbohydrates: 31g | Protein: 10g | Fat: 19g | Saturated Fat: 12g | Cholesterol: 14mg | Sodium: 91mg | Potassium: 521mg | Fiber: 6g | Sugar: 22g | Vitamin A: 181IU | Vitamin C: 1mg | Calcium: 244mg | Iron: 5mg
Tried this recipe?Mention @willcookforsmiles and tag #willcookforsmiles

hot chocolate collage

LYUBA

ABOUT LYUBA

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read more...

21.0K shares

Filed Under: Chocolate, Drink, Popular Posts

All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

Comments

  1. Donna Neal says

    November 7, 2021 at 1:26 pm

    5 stars
    This is delicious! You must try it!

    Reply
    • LyubaB says

      November 8, 2021 at 1:50 pm

      So glad you liked it, Dona! 🙂

      Reply
  2. Dinah says

    December 16, 2020 at 8:08 pm

    My husband loved this hot chocolate. I decreased the milk to 2 1/2 cups (.1 3/4 of 2% milk + 3/4 c of half & half ).

    Reply
  3. Charlene filz says

    November 28, 2020 at 8:57 am

    Wondrtful and I loved it. The grand kids loved it

    Reply
    • LyubaB says

      November 30, 2020 at 2:54 pm

      I am so happy to hear that, Charlene!

      Reply

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Well, hey there!

I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. I share many classic and original recipes, cooking tips, and tutorials. My passion is sharing delicious meals for everyone to try. Read More.

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