Beautiful light snack for summer! Fresh tomato cups stuffed with Mediterranean veggie salad!
This healthy and refreshing stuffed tomato dish is perfect as a light snack or to serve at any summer gatherings!
Ingredients:
4 large tomatoes
1/3 cup of sliced black olives
1 green bell pepper
6 oz of feta cheese
2 garlic cloves
1 tbs minced fresh cilantro
2 tbs grapeseed oil
2 tsp balsamic vinegar
salt, pepper
Directions:
1. Cut the tomatoes in half. Scoop out the tomato meat, carefully, and set it aside.
2. In a small bowl, combine chopped black olives, chopped green bell pepper, chopped tomato meat, feta cheese, grated or minced garlic, minced cilantro, oil, vinegar, salt and pepper. Mix well.
3. Scoop the mixture into the tomato cups.
Enjoy!!
* I am linking this recipe to THESE GREAT PARTIES, in my party tab. Why don’t you visit the wonderful hosts and link some of your own projects!?

Lisa @ Flour Me With Love says
What a refreshing recipe for this hot weather! Thanks so much for sharing 🙂
Cathy says
 Just to let you know you were featured at Sunday’s Best, check it out!
Natasha SerenityYou says
Just to let you know that you have been featured on my link party – http://serenityyou.blogspot.co.uk/2012/07/serenity-saturday-48.html
Natasha xx
WillCookForSmiles says
 Awww, thank you so much!
Debra says
Cool, refreshing, yummy…
WillCookForSmiles says
 Whee! Thank you!